Recent Techniques in Nutrient Analysis for Food Composition Database
食品成分数据库营养分析的最新技术
期刊:Molecules
影响因子:4.6
doi:10.3390/molecules25194567
Md Noh, Mohd Fairulnizal; Gunasegavan, Rathi Devi-Nair; Mustafa Khalid, Norhayati; Balasubramaniam, Vimala; Mustar, Suraiami; Abd Rashed, Aswir