Characterization of Phyllobilins in Hops: Antioxidant and Potentially Bitter Senescence-Related Metabolites
啤酒花中叶绿素的特性：抗氧化剂和潜在的苦味衰老相关代谢物
期刊:Journal of Agricultural and Food Chemistry
影响因子:6.2
doi:10.1021/acs.jafc.5c03549
Nadegger, Christian; Frei, Patricia; Elvert, Christian A; Karg, Cornelia A; Gostner, Johanna M; Lindsey, Jonathan S; Kreutz, Christoph R; Schwaiger, Stefan; Müller, Thomas; Moser, Simone
