From the plate to the brain: associations between dietary patterns and reduced dementia prevalence and white matter lesions in older Japanese adults
从餐盘到大脑:饮食模式与日本老年人痴呆症患病率和白质病变减少之间的关联
期刊:Geroscience
影响因子:5.4
doi:10.1007/s11357-025-01791-7
Chen, Liying; Tatewaki, Yasuko; Thyreau, Benjamin; Uchida, Kazuhiro; Iki, Hikari; Nakaji, Shigeyuki; Maeda, Tetsuya; Ono, Kenjiro; Noguchi-Shinohara, Moeko; Mimura, Masaru; Nakashima, Kenji; Iga, Jun-Ichi; Takebayashi, Minoru; Ninomiya, Toshiharu; Taki, Yasuyuki