Improvement of the Pour Plate Method by Separate Sterilization of Agar and Other Medium Components and Reduction of the Agar Concentration
通过对琼脂和其他培养基成分进行单独灭菌并降低琼脂浓度来改进倾注平板法
期刊:Microbiology Spectrum
影响因子:3.8
doi:10.1128/spectrum.03161-22
Terrones-Fernandez, I; Casino, P; López, A; Peiró, S; Ríos, S; Nardi-Ricart, A; García-Montoya, E; Asensio, D; Marqués, A M; Castilla, R; Gamez-Montero, P J; Piqué, N