日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Safety of carbon dioxide extract from Cannabis sativa L. as a novel food pursuant to Regulation (EU) 2015/2283

根据欧盟法规 (EU) 2015/2283,对大麻 (Cannabis sativa L.) 二氧化碳提取物作为新型食品的安全性进行了评估

Turck, Dominique; Bohn, Torsten; Cámara, Montaña; Castenmiller, Jacqueline; De Henauw, Stefaan; Jos, Ángeles; Maciuk, Alexandre; Mangelsdorf, Inge; McNulty, Breige; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Knutsen, Helle Katrine; van Loveren, Henk; McArdle, Harry J; Moldeus, Peter; Neuhäuser-Berthold, Monika; Schlatter, Josef Rudolf; Siskos, Alexandros; Trezza, Viviana; Albert, Océane; Beneventi, Elisa; Laganaro, Marcello; Nuin Garciarena, Irene; Rossi, Annamaria; Berrio Cruz, Sebastian; Seminati, Francesca; Magani, Maura; Hirsch-Ernst, Karen Ildico

Safety of 3'-sialyllactose (3'-SL) sodium salt produced with a derivative strain (Escherichia coli K-12 MG1655 INB-3SL_01) of E. coli K-12 MG1655 (ATCC 700926) as a novel food pursuant to Regulation (EU) 2015/2283

根据欧盟法规 (EU) 2015/2283,利用大肠杆菌 K-12 MG1655 (ATCC 700926) 的衍生菌株 (大肠杆菌 K-12 MG1655 INB-3SL_01) 生产的 3'-唾液酸乳糖 (3'-SL) 钠盐作为新型食品的安全性

Turck, Dominique; Bohn, Torsten; Cámara, Montaña; Castenmiller, Jacqueline; De Henauw, Stefaan; Jos, Ángeles; Maciuk, Alexandre; Mangelsdorf, Inge; McNulty, Breige; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Aguilera-Gómez, Margarita; Frenzel, Thomas; McArdle, Harry J; Moldeus, Peter; Neuhäuser-Berthold, Monika; Schlatter, Josef Rudolf; van Loveren, Henk; Fernández, Estefanía Noriega; Hirsch-Ernst, Karen Ildico

Scientific Opinion on the tolerable upper intake level for supplemental docosahexaenoic acid

关于补充二十二碳六烯酸可耐受最高摄入量的科学意见

Turck, Dominique; Bohn, Torsten; Cámara, Montaña; Castenmiller, Jacqueline; de Henauw, Stefaan; Hirsch-Ernst, Karen-Ildico; Jos, Angeles; Maciuk, Alexandre; Mangelsdorf, Inge; McNulty, Breige; Naska, Androniki; Pentieva, Kristina; Thies, Frank; Siani, Alfonso; Craciun, Ionut; Martínez, Silvia Valtueña

Frequency of consumption of different fish, crustacean and mollusc species contributing to methylmercury exposure and consumer awareness of national advice on their consumption

食用不同种类鱼类、甲壳类动物和软体动物的频率会影响甲基汞的暴露量,消费者对国家相关食用建议的了解程度也会影响甲基汞的摄入量。

Bearth, Angela; Jansen, Tom; Mazzocchi, Mario; Verbeke, Wim; Alaveras, Georgios; Kanellakopoulou, Adamantia; Koffas, Nikolaos; Naska, Androniki; Niforou, Krystalia; Smith, Anthony I M; Sousa Lourenco, Joana Isabel; Zamariola, Giorgia; Ioannidou, Sofia

Safety of 6'-sialyllactose (6'-SL) sodium salt produced with a derivative strain (Escherichia coli K-12 MG1655 INB-6SL_02) of E. coli K-12 MG1655 (ATCC 700926) as a novel food pursuant to Regulation (EU) 2015/2283

根据欧盟法规 (EU) 2015/2283,利用大肠杆菌 K-12 MG1655 (ATCC 700926) 的衍生菌株 (大肠杆菌 K-12 MG1655 INB-6SL_02) 生产的 6'-唾液酸乳糖 (6'-SL) 钠盐作为新型食品的安全性

Turck, Dominique; Bohn, Torsten; Cámara, Montaña; Castenmiller, Jacqueline; De Henauw, Stefaan; Jos, Ángeles; Maciuk, Alexandre; Mangelsdorf, Inge; McNulty, Breige; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Aguilera-Gómez, Margarita; Frenzel, Thomas; McArdle, Harry J; Moldeus, Peter; Neuhäuser-Berthold, Monika; Schlatter, Josef Rudolf; van Loveren, Henk; Noriega Fernández, Estefanía; Hirsch-Ernst, Karen Ildico

Update of the statement on safety of cannabidiol as a novel food

关于大麻二酚作为新型食品安全性的声明更新

Turck, Dominique; Bohn, Torsten; Cámara, Montaña; Castenmiller, Jacqueline; De Henauw, Stefaan; Jos, Ángeles; Maciuk, Alexandre; Mangelsdorf, Inge; McNulty, Breige; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Cubadda, Francesco; Knutsen, Helle Katrine; McArdle, Harry J; Moldeus, Peter; Neuhäuser-Berthold, Monika; Schlatter, Josef Rudolf; Siskos, Alexandros; Trezza, Viviana; Albert, Océane; Beneventi, Elisa; Garciarena, Irene Nuin; Kass, George E N; Laganaro, Marcello; Rossi, Annamaria; Muñoz, Alejandra; Favata, Areti; Pieger, Anna Maria; Magani, Maura; Hirsch-Ernst, Karen Ildico

Anxiofit-1 and reduction of subthreshold and mild anxiety: Evaluation of a health claim pursuant to article 14 of regulation (EC) No 1924/2006

Anxiofit-1 与亚阈值和轻度焦虑的缓解:根据 (EC) No 1924/2006 号条例第 14 条对健康声明的评估

Turck, Dominique; Bohn, Torsten; Cámara, Montaña; Castenmiller, Jacqueline; de Henauw, Stefaan; Hirsch-Ernst, Karen-Ildico; Jos, Angeles; Maciuk, Alexandre; Mangelsdorf, Inge; McNulty, Breige; Naska, Androniki; Pentieva, Kristina; Thies, Frank; Drenjančević, Ines; Craciun, Ionut; Siani, Alfonso

Oat beta-glucans and reduction of postprandial glucose peak: Evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006

燕麦β-葡聚糖与餐后血糖峰值降低:根据(EC) No 1924/2006号条例第13(5)条对健康声称的评估

Turck, Dominique; Bohn, Torsten; Cámara, Montaña; Castenmiller, Jacqueline; de Henauw, Stefaan; Hirsch-Ernst, Karen-Ildico; Jos, Angeles; Maciuk, Alexandre; Mangelsdorf, Inge; McNulty, Breige; Naska, Androniki; Pentieva, Kristina; Thies, Frank; Drenjančević, Ines; Craciun, Ionut; Siani, Alfonso

The Effect of Increased Plant Protein Intake on the Lipid Profile of Chronic Kidney Disease Patients: A Meta-Analysis of Controlled Clinical Trials

增加植物蛋白摄入量对慢性肾脏病患者血脂谱的影响:一项对照临床试验的荟萃分析

Papaodyssea, Ioanna; Lagiou, Areti; Tzoulaki, Ioanna; Valanou, Elisavet; Naska, Androniki

Safety of a change of specifications of phytosterols/phytostanols as a novel food pursuant to Regulation (EU) 2015/2283

根据欧盟法规 (EU) 2015/2283,植物甾醇/植物甾烷醇作为新型食品的规格变更的安全性

Turck, Dominique; Bohn, Torsten; Cámara, Montaña; Castenmiller, Jacqueline; De Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Jos, Ángeles; Maciuk, Alexandre; Mangelsdorf, Inge; McNulty, Breige; Naska, Androniki; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Aguilera-Gómez, Margarita; Cubadda, Francesco; Frenzel, Thomas; Heinonen, Marina; Neuhäuser-Berthold, Monika; Knutsen, Helle Katrine; Poulsen, Morten; Maradona, Miguel Prieto; Schlatter, Josef Rudolf; Siskos, Alexandros; van Loveren, Henk; Gelbmann, Wolfgang; McArdle, Harry J