Multi-omics analysis reveals the genetic basis of rice fragrance mediated by betaine aldehyde dehydrogenase 2
多组学分析揭示甜菜碱醛脱氢酶2介导的水稻香味的遗传基础
期刊:Journal of Advanced Research
影响因子:11.4
doi:10.1016/j.jare.2021.12.004
Rungnapa Phitaktansakul, Kyu-Won Kim, Kyaw Myo Aung, Thant Zin Maung, Myeong-Hyeon Min, Aueangporn Somsri, Wondo Lee, Sang-Beom Lee, Jungrye Nam, Seung-Hyun Kim, Joohyun Lee, Soon-Wook Kwon, Bhagwat Nawade, Sang-Ho Chu, Sang-Won Park, Kwon Kyoo Kang, Yoo-Hyun Cho, Young-Sang Lee, Ill-Min Chung, Yong