日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Development of real-time polymerase chain reaction for analysis of rat meat (Bandicota bengalensis) in beef meatballs for halal authentication

开发实时聚合酶链式反应技术,用于分析牛肉丸中鼠肉(Bandicota bengalensis)含量,以进行清真认证

Rohman, Abdul; Nawwaruddin, Hazza' Hammam; Hossain, M A Motalib; Laksitorini, Marlyn Dian; Lestari, Dwi