Assessing health risks of polycyclic aromatic hydrocarbons (PAHs) in cooked fish using monte carlo simulation: a global review and meta-analysis
利用蒙特卡罗模拟评估熟鱼中多环芳烃(PAHs)的健康风险:一项全球综述和荟萃分析
期刊:Journal of Environmental Health Science and Engineering
影响因子:2.8
doi:10.1007/s40201-024-00922-0
Gholami-Borujeni, Fathollah; Sarvestani, Roghayeh Abedi; Mortezazadeh, Fatemeh; Mohseni-Bandpei, Anoushiravan; Nejatzadeh, Fatemeh; Niknejad, Hadi