Safety of Whey basic protein isolates as a novel food pursuant to Regulation (EU) 2015/2283.
根据（欧盟）2015/2283 号法规，乳清基本蛋白分离物作为新型食品的安全性
期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2018.5360
Turck Dominique, Bresson Jean-Louis, Burlingame Barbara, Dean Tara, Fairweather-Tait Susan, Heinonen Marina, Hirsch-Ernst Karen Ildico, Mangelsdorf Inge, McArdle Harry J, Naska Androniki, Neuhäuser-Berthold Monika, Nowicka Grażyna, Pentieva Kristina, Sanz Yolanda, Siani Alfonso, Sjödin Anders, Stern Martin, Tomé Daniel, Vinceti Marco, Willatts Peter, Engel Karl-Heinz, Marchelli Rosangela, Pöting Annette, Poulsen Morten, Schlatter Josef Rudolf, Amundsen Mathias, van Loveren Henk
