日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

High-Speed Hyperspectral Imaging for Near Infrared Fluorescence and Environmental Monitoring

用于近红外荧光和环境监测的高速高光谱成像

Stegemann, Jan; Gröniger, Franziska; Neutsch, Krisztian; Li, Han; Flavel, Benjamin Scott; Metternich, Justus Tom; Erpenbeck, Luise; Petersen, Poul Bering; Hedde, Per Niklas; Kruss, Sebastian

Investigation of Laser-Induced Periodic Surface Structures Using Synthetic Optical Holography

利用合成光学全息技术研究激光诱导周期性表面结构

Neutsch, Krisztian; Gurevich, Evgeny L; Hofmann, Martin R; Gerhardt, Nils C

Priority Effects in the Apple Flower Determine If the Siderophore Desferrioxamine Is a Virulence Factor for Erwinia amylovora CFBP1430

苹果花中的优先效应决定了铁载体去铁胺是否是梨火疫病菌CFBP1430的毒力因子

Müller, Laurin; Müller, Denise C; Kammerecker, Sandrine; Fluri, Marco; Neutsch, Lukas; Remus Emsermann, Mitja; Pelludat, Cosima

Biochemical and Nutritional Evaluation of Chlorella and Auxenochlorella Biomasses Relevant for Food Application

小球藻和副小球藻生物质的生化和营养评价及其在食品应用中的意义

Canelli, Greta; Tarnutzer, Carmen; Carpine, Roberta; Neutsch, Lukas; Bolten, Christoph J; Dionisi, Fabiola; Mathys, Alexander

Media photo-degradation in pharmaceutical biotechnology - impact of ambient light on media quality, cell physiology, and IgG production in CHO cultures

药物生物技术中的培养基光降解——环境光对培养基质量、细胞生理和CHO细胞培养中IgG产生的影响

Neutsch, Lukas; Kroll, Paul; Brunner, Matthias; Pansy, Alexander; Kovar, Michael; Herwig, Christoph; Klein, Tobias

Biomimickry of UPEC Cytoinvasion: A Novel Concept for Improved Drug Delivery in UTI

仿生学模拟泌尿道大肠杆菌细胞侵袭:一种改善尿路感染药物递送的新概念

Pichl, Clara Maria; Dunkl, Bernhard; Brauner, Bernhard; Gabor, Franz; Wirth, Michael; Neutsch, Lukas

Bioprocess monitoring: minimizing sample matrix effects for total protein quantification with bicinchoninic acid assay.

生物过程监测:利用二喹啉甲酸法测定总蛋白含量,最大限度地减少样品基质效应

Reichelt Wieland N, Waldschitz Daniel, Herwig Christoph, Neutsch Lukas

Knockout of an endogenous mannosyltransferase increases the homogeneity of glycoproteins produced in Pichia pastoris

内源性甘露糖基转移酶的敲除可提高毕赤酵母产生的糖蛋白的均一性

Florian W Krainer, Christoph Gmeiner, Lukas Neutsch, Markus Windwarder, Robert Pletzenauer, Christoph Herwig, Friedrich Altmann, Anton Glieder, Oliver Spadiut