日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Upcycling defatted rice bran into alginate based noodles via hydrocolloid assisted development and assessment of structural and functional properties

利用水胶体辅助技术将脱脂米糠升级再制成藻酸盐基面条，并对其结构和功能特性进行开发和评估

期刊:Current Research in Food Science
影响因子:7
doi:10.1016/j.crfs.2025.101178
Chantieng, Siriyakorn; Balmori, Vernabelle; Katelakha, Kasinee; Suantawee, Tanyawan; Ngamukote, Sathaporn; Chusak, Charoonsri; Adisakwattana, Sirichai
发表日期：2025
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Inhibitory Effect of Antidesma bunius Fruit Extract on Carbohydrate Digestive Enzymes Activity and Protein Glycation In Vitro

体外实验中，Antidesma bunius果实提取物对碳水化合物消化酶活性和蛋白质糖基化的抑制作用

期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox10010032
Aksornchu, Pattamaporn; Chamnansilpa, Netima; Adisakwattana, Sirichai; Thilavech, Thavaree; Choosak, Charoonsri; Marnpae, Marisa; Mäkynen, Kittana; Dahlan, Winai; Ngamukote, Sathaporn
发表日期：2020
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Anthocyanin-rich fraction from Thai berries interferes with the key steps of lipid digestion and cholesterol absorption

泰国浆果中富含花青素的成分会干扰脂质消化和胆固醇吸收的关键步骤。

期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2020.e05408
Chamnansilpa, Netima; Aksornchu, Pattamaporn; Adisakwattana, Sirichai; Thilavech, Thavaree; Mäkynen, Kittana; Dahlan, Winai; Ngamukote, Sathaporn
代谢
发表日期：2020
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Cyanidin-3-rutinoside attenuates methylglyoxal-induced protein glycation and DNA damage via carbonyl trapping ability and scavenging reactive oxygen species

花青素-3-芸香糖苷通过羰基捕获能力和清除活性氧，减轻甲基乙二醛诱导的蛋白质糖基化和DNA损伤。

期刊:BMC Complementary and Alternative Medicine
影响因子:3.4
doi:10.1186/s12906-016-1133-x
Thilavech, Thavaree; Ngamukote, Sathaporn; Belobrajdic, Damien; Abeywardena, Mahinda; Adisakwattana, Sirichai
毒理研究
发表日期：2016
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Moringa oleifera aqueous leaf extract inhibits reducing monosaccharide-induced protein glycation and oxidation of bovine serum albumin

辣木叶水提取物可抑制单糖诱导的牛血清白蛋白糖基化和氧化。

期刊:Springerplus
影响因子:
doi:10.1186/s40064-016-2759-3
Nunthanawanich, Pornpimon; Sompong, Weerachat; Sirikwanpong, Sukrit; Mäkynen, Kittana; Adisakwattana, Sirichai; Dahlan, Winai; Ngamukote, Sathaporn
发表日期：2016
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The Alterations of Erythrocyte Phospholipids in Type 2 Diabetes Observed after Oral High-Fat Meal Loading: The FTIR Spectroscopic and Mass Spectrometric Studies

口服高脂餐后2型糖尿病患者红细胞磷脂的变化：FTIR光谱和质谱研究

期刊:
影响因子:
doi:10.3164/jcbn.10-21
Sirikwanpong, Sukrit; Dahlan, Winai; Ngamukote, Sathaporn; Sangsuthum, Siriporn; Adisakwattana, Sirichai; Nopponpunth, Vanida; Himathongkam, Thep
糖尿病
细胞生物学
红细胞
代谢
发表日期：2010
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