日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Prevalence and antibiogram of Staphylococcus aureus isolates in bovine raw milk from small-scale farmers in Magu district, Mwanza, Tanzania

坦桑尼亚姆万扎省马古区小农户牛生乳中金黄色葡萄球菌分离株的流行情况及药敏试验

期刊:BMC Veterinary Research
影响因子:2.6
doi:10.1186/s12917-025-05184-y
Ngassa, Doris R; Lakati, Alice S; Mirambo, Mariam M
发表日期：2026
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Barriers and facilitators to antibiotic stewardship in Nigeria's private healthcare sector: A qualitative interview study with national health and regulatory interest holders

尼日利亚私营医疗保健领域抗菌药物管理的障碍和促进因素：一项针对国家卫生和监管利益相关者的定性访谈研究

期刊:PLOS Global Public Health
影响因子:2.5
doi:10.1371/journal.pgph.0005731
Mahdi, Aaya; Ngassa Detchaptche, Sarah Pascale; Klinton, Joel Shyam; Eriobu, Nnakelu; Uche, Blessing; Maredia, Nawal; Oga-Omenka, Charity; Sulis, Giorgia
发表日期：2026
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Barriers and facilitators to implementing status-neutral HIV care in an urban jail system

城市监狱系统中实施不考虑感染状况的艾滋病毒护理的障碍和促进因素

期刊:
影响因子:
doi:10.1186/s40352-026-00402-7
Socrates, Brindet; LeClair, Amy M; Jaffe, Kaitlyn; Evans, Linnea; Batchelder, Abigail W; Moner, Emily; Daudelin, Denise; Irie, Whitney; Ngassa, Yvane; Morales, Yoelkys; Levison, Julie; Evans, Elizabeth A; Wurcel, Alysse G
HIV
炎症/感染
微生物学
发表日期：2026
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Rheological and Gelling Properties of Chicken-Mushroom Hybrid Gel for Flexitarian-Friendly Functional Food Applications

鸡肉-蘑菇混合凝胶的流变学和凝胶特性及其在弹性素食友好型功能性食品中的应用

期刊:Foods
影响因子:5.1
doi:10.3390/foods14040645
Mussa, Ngassa Julius; Chaijan, Manat; Thongkam, Porntip; Wongnen, Chantira; Kitpipit, Warangkana; Çavdar, Hasene Keskin; Kim, Siriporn Riebroy; Panpipat, Worawan
Chicken
发表日期：2025
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The impact of integrating medical oxygen indicators into DHIS-2 on the reporting of hypoxaemia diagnosis and management: the case of Cameroon

将医疗氧气指标整合到DHIS-2中对低氧血症诊断和管理报告的影响：以喀麦隆为例

期刊:Journal of Global Health
影响因子:4.3
doi:10.7189/jogh.15.04088
Saidu, Yauba; Mbanga, Clarence; Andinwoh, Ngassa; Frambo, Andreas; Diaby, Ousmane; Ajeh, Rogers; Battu, Audrey; Katz, Zakary
发表日期：2025
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Exploring the potential of Mon-Pu (Glochidion wallichianum) leaf extract as a natural antioxidant for Ligor chicken meat gel: Impact on gelation functionality and oxidative stability

探索毛茛（Glochidion wallichianum）叶提取物作为利高鸡肉凝胶天然抗氧化剂的潜力：对凝胶功能和氧化稳定性的影响

期刊:Poultry Science
影响因子:4.2
doi:10.1016/j.psj.2025.104839
Mussa, Ngassa J; Thongkam, Porntip; Wongnen, Chantira; Panpipat, Worawan; Kitipipit, Warangkana; Cheong, Ling-Zhi; Chaijan, Manat
发表日期：2025
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Screening for diabetic retinopathy at a health centre in South Africa: A cross-sectional study

南非某卫生中心糖尿病视网膜病变筛查：一项横断面研究

期刊:Journal of Public Health in Africa
影响因子:0.8
doi:10.4102/jphia.v16i1.681
Zulu, Ntokozo; Piotie, Patrick Ngassa; Webb, Elizabeth M; Maphenduka, Wezi G; Cook, Steve; Rheeder, Paul
糖尿病视网膜病变
视网膜病变
神经科学
代谢
糖尿病
发表日期：2025
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Building community capacity in diabetes care: Perspectives of community health workers

提升社区糖尿病护理能力：社区卫生工作者的视角

期刊:
影响因子:
doi:10.4102/hsag.v30i0.3077
Heyns, Tanya; Muvhungu, Mukhethwa A; Mathete, Sehlale; Filmalter, Celia J; Ngassa Piotie, Patrick
糖尿病
代谢
发表日期：2025
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Creating a Path From Crisis to Care and Connection: Perspectives on Child Removal and Family Separation from Parental Substance Use

从危机走向关爱与联结：关于因父母药物滥用而导致的儿童被带离家庭和家庭分离的观点

期刊:
影响因子:
doi:10.1177/10775595251361477
Dorfman, Sarah; Sommer, Amy R; Caiazzo, Adrian J; Ngassa, Yvane; Gray, Jessica R; Schiff, Davida M
发表日期：2025
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Comparative Analysis of Biochemical Parameters, Thermal Behavior, Rheological Features, and Gelling Characteristics of Thai Ligor Hybrid Chicken and Broiler Meats

泰国利戈尔杂交鸡和肉鸡生化参数、热行为、流变特性和凝胶特性的比较分析

期刊:Foods
影响因子:5.1
doi:10.3390/foods14010055
Mussa, Ngassa Julius; Wongnen, Chantira; Kitpipit, Warangkana; Panpipat, Worawan; Yin, Mingyu; Kim, Siriporn Riebroy; Chaijan, Manat
Chicken
发表日期：2024
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