School-based gardening, cooking and nutrition intervention increased vegetable intake but did not reduce BMI: Texas sprouts - a cluster randomized controlled trial
一项以学校为基础的园艺、烹饪和营养干预措施增加了蔬菜摄入量,但并未降低体重指数:德克萨斯萌芽计划——一项整群随机对照试验
期刊:International Journal of Behavioral Nutrition and Physical Activity
影响因子:5.5
doi:10.1186/s12966-021-01087-x
Davis, Jaimie N; Pérez, Adriana; Asigbee, Fiona M; Landry, Matthew J; Vandyousefi, Sarvenaz; Ghaddar, Reem; Hoover, Amy; Jeans, Matthew; Nikah, Katie; Fischer, Brian; Pont, Stephen J; Richards, Daphne; Hoelscher, Deanna M; Van Den Berg, Alexandra E