The Contribution of Foods Prepared Outside the Home to the Diets of 18- to 30-Year-Old Australians: The MYMeals Study
澳大利亚18至30岁人群膳食中外食的贡献：MYMeals研究
期刊:Nutrients
影响因子:5
doi:10.3390/nu13061761
Wellard-Cole, Lyndal; Davies, Alyse; Chen, Juliana; Jung, Jisu; Bente, Kim B; Kay, Judy; Watson, Wendy L; Hughes, Clare; Rangan, Anna; Yacef, Kalina; Koprinska, Irena; Chapman, Kathy; Wong, Nim Ting; Gemming, Luke; Ni Mhurchu, Cliona; Bauman, Adrian; Allman-Farinelli, Margaret
