A novel comprehensive strategy for research on wine-processed mechanism of corni fructus guided by variation in the chemical components and network analysis.
以化学成分变化和网络分析为指导，对山茱萸果实葡萄酒加工机理进行研究的新型综合策略
期刊:BMC Complementary Medicine and Therapies
影响因子:3.4
doi:10.1186/s12906-025-05046-y
Sun Shilin, Chen Yuping, Zhang Yu, Niu Yukun, Yang Mengxin, Jia Xinming, Song Yiqin, Dong Qingwei, Qi Xin, Ma Jiahui, Zhang Qian, Jin Yiran, Du Yingfeng
