日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Revealing Non-Conventional and Thermotolerant Yeasts from Tropical Regions: Diversity and Potential Traits for Bioproducts

揭示热带地区非常规耐热酵母:多样性及其在生物制品中的潜在特性

Nurcholis, Mochamad; Nurheibah, Salsabilla Izzah; Anissa, Adhiskaprillia Nur; Maligan, Jaya Mahar; Suprayogi; Wijayanti, Sudarma Dita

Immediate repair in complete anterior urethral injury caused by blunt trauma: a case report and literature review

钝性外伤致完全性前尿道损伤的即刻修复:病例报告及文献综述

Nurcholis; Hariwibowo, Rinto; Soeroto, Adhitama Alam

Comparative Analysis of Volatile Compounds and Biochemical Activity of Curcuma xanthorrhiza Roxb. Essential Oil Extracted from Distinct Shaded Plants

不同遮荫植株提取的姜黄精油挥发性成分及生化活性的比较分析

Nurcholis, Waras; Rahmadansah, Rahmadansah; Astuti, Puji; Priosoeryanto, Bambang Pontjo; Arianti, Rini; Kristóf, Endre

A bibliometric analysis of cellulose anti-fouling in marine environments

对海洋环境中纤维素防污材料的文献计量分析

Putra, Nicky Rahmana; Ismail, Abdi; Sari, Dian Purnama; Nurcholis, Nurcholis; Murwatono, Totok Triputrastyo; Rina, Rina; Yuniati, Yuniati; Suwarni, Endah; Sasmito, Agus; Virliani, Putri; Alif Rahadi, Shinta Johar; Irianto, Irianto; Widati, Alfa Akustia

Combining Ability of Capsicum annuum Hybrid for Antioxidant Activities, Polyphenol Content, α-Glucosidase Inhibitory, Yield, and Yield Components

辣椒杂交种的抗氧化活性、多酚含量、α-葡萄糖苷酶抑制活性、产量及产量构成要素的综合性能

Syukur, Muhamad; Maharijaya, Awang; Nurcholis, Waras; Ritonga, Arya Widura; Pangestu, Arya Yuda; Hatta, Andi Nadia Nurul Lathifa; Istiqlal, Muhammad Ridha Alfarabi; Hakim, Abdul; Sahid, Zulfikar Damaralam

D-optimal Design Optimization of Solvent Mixture for Flavonoid Extraction from Phalaenopsis Leaves with Antioxidant Activity

利用D-最优设计优化方法,优化从蝴蝶兰叶片中提取具有抗氧化活性的黄酮类化合物的溶剂混合物。

Sanjaya, I Putu Wahyu; Sudarsono; Chan, Ming-Tsair; Sukma, Dewi; Buchori, Ade; Putra, Raihan Permana; Nurcholis, Waras

Potential of White Jack Bean (Canavalia ensiformis L. DC) Kefir as a Microencapsulated Antioxidant

白刀豆(Canavalia ensiformis L. DC)开菲尔作为微胶囊抗氧化剂的潜力

Yusuf, Dandy; Kholifaturrohmah, Risa; Nurcholis, Mochamad; Setiarto, R Haryo Bimo; Anggadhania, Lutfi; Sulistiani

Optimized Solvents for the Maceration of Phenolic Antioxidants from Curcuma xanthorrhiza Rhizome using a Simplex Centroid Design

利用单纯形质心设计优化姜黄根茎中酚类抗氧化剂浸渍溶剂

Nurcholis, Waras; Marliani, Nelly; Asyhar, Rayandra; Minarni, Minarni

Highly efficient production of 2,3-butanediol from xylose and glucose by newly isolated thermotolerant Cronobacter sakazakii

利用新分离的耐热阪崎肠杆菌高效生产木糖和葡萄糖2,3-丁二醇

Keo-Oudone, Chansom; Phommachan, Koudkeo; Suliya, Orathai; Nurcholis, Mochamad; Bounphanmy, Somchanh; Kosaka, Tomoyuki; Yamada, Mamoru

Effects of Methods and Durations of Extraction on Total Flavonoid and Phenolic Contents and Antioxidant Activity of Java Cardamom (Amomum compactum Soland Ex Maton) Fruit

提取方法和提取时间对爪哇豆蔻(Amomum compactum Soland Ex Maton)果实总黄酮、总酚含量及抗氧化活性的影响

Nurcholis, Waras; Alfadzrin, Rahma; Izzati, Nurul; Arianti, Rini; Vinnai, Boglárka Ágnes; Sabri, Fadillah; Kristóf, Endre; Artika, I Made