Descriptive Analysis of Heavy Metals Content of Beef From Eastern Uganda and Their Safety for Public Consumption
对乌干达东部牛肉重金属含量及其对公众消费安全性的描述性分析
期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2021.592340
Kasozi, Keneth Iceland; Hamira, Yunusu; Zirintunda, Gerald; Alsharif, Khalaf F; Altalbawy, Farag M A; Ekou, Justine; Tamale, Andrew; Matama, Kevin; Ssempijja, Fred; Muyinda, Robert; Kawooya, Francis; Pius, Theophilus; Kisakye, Hellen; Bogere, Paul; Matovu, Henry; Omadang, Leonard; Etiang, Patrick; Mbogua, Joseph; Ochieng, Juma John; Osuwat, Lawrence Obado; Mujinya, Regan; Batiha, Gaber El-Saber; Otim, Ochan