日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Evaluation of the Climate Impact and Nutritional Quality of Menus in an Italian Long-Term Care Facility

评估意大利一家长期护理机构菜单的气候影响和营养质量

Conti, Andrea; Opizzi, Annalisa; Binala, Jefferson Galapon; Cortese, Loredana; Barone-Adesi, Francesco; Panella, Massimiliano

Beneficial effects of a combined lifestyle intervention for older people in a long-term-care facility on redox balance and endothelial function

综合生活方式干预对长期护理机构中老年人氧化还原平衡和内皮功能的有益影响

Elena Grossini, Sakthipryian Venkatesan, Mohammad Mostafa Ola Pour, Andrea Conti, Diego Concina, Annalisa Opizzi, Agatino Sanguedolce, Carmela Rinaldi, Sophia Russotto, Carla Maria Gramaglia, Patrizia Zeppegno, Massimiliano Panella

First COVID-19 wave in the province of Bergamo, Italy: epidemiological and clinical characteristics, outcome and management of the first hospitalized patients

意大利贝加莫省第一波新冠肺炎疫情:流行病学和临床特征、预后以及首批住院患者的管理

Donida, Bianca Maria; Pirola, Flavia Simonetta; Opizzi, Roberto; Assembergs, Peter

Environmental sustainability and healthiness of nursing homes meals: an exploratory study from Italy

意大利养老院膳食的环境可持续性和健康性:一项探索性研究

Tison, Geoffrey H; Wallace, Lindsay MK; Walsh, Sebastian; Brayne, Carol; Masocco, M; Minardi, V; Contoli, B; Asta, F; Gallo, R; Possenti, V; Lombardo, F; Vanacore, N; Conti, A; Binala, J G; Cortese, L; Opizzi, A; Gigante, D; Barone-Adesi, F; Panella, M

Master program in Lifestyle Medicine: new approach in healthcare in Lithuania

生活方式医学硕士项目:立陶宛医疗保健的新方法

Huang, Yong; Wang, Yingying; Su, Huiyi; Wang, Hexi; Xu, Haoyu; Xu, Chengwei; Zhou, Fulin; Zhang, Yao; Conti, A; Concina, D; Opizzi, A; Zeppegno, P; Gramaglia, C M; Grossini, E; Panella, M; Kalediene, R; Vaiciunas, T

Experiences of newly hired nurses during the Covid-19 emergency: descriptive qualitative research

新冠疫情期间新入职护士的经历:描述性定性研究

Casella, Giovanna; Beretta, Maurizio; Costa, Francesca; Opizzi, Daniela; Pompini, Pierangela; Posla, Sara; Sanfratello, Rosaria; Guasconi, Massimo; Merlini, Cinzia

A path model of sarcopenia on bone mass loss in elderly subjects

老年人肌肉减少症对骨量丢失的影响路径模型

Rondanelli, M; Guido, D; Opizzi, A; Faliva, M A; Perna, S; Grassi, M

Improvement in insulin resistance and favourable changes in plasma inflammatory adipokines after weight loss associated with two months' consumption of a combination of bioactive food ingredients in overweight subjects.

超重受试者连续两个月食用生物活性食品成分组合后,体重减轻,胰岛素抵抗得到改善,血浆炎症脂肪因子也发生有利变化

Rondanelli Mariangela, Opizzi Annalisa, Perna Simone, Faliva Milena, Solerte Sebastiano Bruno, Fioravanti Marisa, Klersy Catherine, Cava Edda, Paolini Maddalena, Scavone Luciano, Ceccarelli Paola, Castellaneta Emanuela, Savina Claudia, Donini Lorenzo Maria

Erratum to: Improvement in insulin resistance and favourable changes in plasma inflammatory adipokines after weight loss associated with two months’ consumption of a combination of bioactive food ingredients in overweight subjects

更正:超重受试者服用生物活性食品成分组合两个月后,体重减轻,胰岛素抵抗改善,血浆炎症性脂肪因子发生有利变化

Hampton, Stephen; Armstrong, Gina; Ayyar, Monika Shah; Li, Sheng; Rondanelli, Mariangela; Opizzi, Annalisa; Perna, Simone; Faliva, Milena; Solerte, Sebastiano Bruno; Fioravanti, Marisa; Klersy, Catherine; Cava, Edda; Paolini, Maddalena; Scavone, Luciano; Ceccarelli, Paola; Castellaneta, Emanuela; Savina, Claudia; Donini, Lorenzo Maria

How to estimate fat mass in overweight and obese subjects

如何估算超重和肥胖人群的脂肪量

Donini, Lorenzo Maria; Poggiogalle, Eleonora; Del Balzo, Valeria; Lubrano, Carla; Faliva, Milena; Opizzi, Annalisa; Perna, Simone; Pinto, Alessandro; Rondanelli, Mariangela