日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Biomarkers for dietary fatty acid densities among postmenopausal United States females derived using a habitual-diet human feeding study

利用习惯性饮食人类喂养研究得出的美国绝经后女性膳食脂肪酸密度生物标志物

Prentice, Ross L; Tinker, Lesley F; Neuhouser, Marian L; Lampe, Johanna W; Raftery, Daniel; Gowda, Ga Nagana; Song, Xiaoling; Navarro, Sandi L; Huang, Ying; Vasan, Sowmya; Orchard, Tonya S; Brasky, Theodore M; Manson, JoAnn E; Zheng, Cheng

The association of the MIND diet and its components with cognitive function in postmenopausal breast cancer survivors

MIND饮食及其成分与绝经后乳腺癌幸存者认知功能的关系

Winschel, Timothy R; Weinhold, Kellie; Schnell, Patrick M; Gorka, Stephanie; Lustberg, Maryam; Aase, Darrin; Melink, Zihan; Kopec, Rachel; Picino, Chase; Li, Ziqi; Oppong, Bridget; Williams, Nicole; Orchard, Tonya S

Individual Sensitivity to Uncertainty and Executive Function of Individuals With Breast Cancer: Preliminary Findings

乳腺癌患者对不确定性的敏感性和执行功能:初步研究结果

Yang, Yesol; Orchard, Tonya S; Winschel, Timothy R; Weinhold, Kellie; Jimmy, Jagan; Aase, Darrin; Schnell, Patrick M; Williams, Nicole; Lustberg, Maryam B; Gorka, Stephanie

Low sucrose diets protect long-term memory and EPA & DHA enriched diets alter insulin resistance in a mouse model of chemotherapy.

低蔗糖饮食可保护长期记忆,富含 EPA 和 DHA 的饮食可改变化疗小鼠模型的胰岛素抵抗

Ormiston Kate, Fitzgerald Julie, Andridge Rebecca, Lustberg Maryam B, DeVries Anne Courtney, Orchard Tonya S

Effect of minocycline on changes in affective behaviors, cognitive function, and inflammation in breast cancer survivors undergoing chemotherapy: a pilot randomized controlled trial

米诺环素对接受化疗的乳腺癌幸存者的情感行为、认知功能和炎症变化的影响:一项初步随机对照试验

Melink, Zihan; Lustberg, Maryam B; Schnell, Patrick M; Mezzanotte-Sharpe, Jessica; Orchard, Tonya S

Mental health in society's margins: poor n-3 PUFA intake and psychological well-being of homeless youth.

社会边缘人群的心理健康:n-3 多不饱和脂肪酸摄入不足与无家可归青年的心理健康

Dunn Sarah Beth, Orchard Tonya S, Andridge Rebecca, Rymut Susan M, Slesnick Natasha, Hatsu Irene E

Fear of Cancer Recurrence Associated with Perceived Cognitive Impairment among Women with Cancers: Findings from the Women's Health Initiative Life and Longevity After Cancer Study

癌症复发恐惧与女性癌症患者感知到的认知障碍相关:来自女性健康倡议癌症后生命与寿命研究的发现

Yang, Yesol; McLaughlin, Eric M; Naughton, Michelle J; Von Ah, Diane; Saquib, Nazmus; Carroll, Judith E; Qi, Lihong; Lane, Dorothy S; Orchard, Tonya S; Paskett, Electra D

Associations of Erythrocyte Polyunsaturated Fatty Acids with Inflammation and Quality of Life in Post-Menopausal Women with Obesity Completing a Pilot Dietary Intervention

红细胞多不饱和脂肪酸与完成试点饮食干预的肥胖绝经后妇女的炎症和生活质量之间的关联

Johnson, Kylie M; Weinhold, Kellie R; Andridge, Rebecca; Arnold, Kristen; Chu, Panchita P; Orchard, Tonya S

Low Sucrose, Omega-3 Enriched Diet Has Region-Specific Effects on Neuroinflammation and Synaptic Function Markers in a Mouse Model of Doxorubicin-Based Chemotherapy

低蔗糖、富含ω-3的饮食对阿霉素化疗小鼠模型中的神经炎症和突触功能标志物具有区域特异性影响

Orchard, Tonya S; Gaudier-Diaz, Monica M; Phuwamongkolwiwat-Chu, Panchita; Andridge, Rebecca; Lustberg, Maryam B; Bomser, Joshua; Cole, Rachel M; Belury, Martha A; DeVries, A Courtney

Diet Quality, Inflammation, and Quality of Life in Breast Cancer Survivors: A Cross-Sectional Analysis of Pilot Study Data

乳腺癌幸存者的饮食质量、炎症和生活质量:一项基于试点研究数据的横断面分析

Orchard, Tonya S; Andridge, Rebecca R; Yee, Lisa D; Lustberg, Maryam B