日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Impact of Postharvest Oxalic Acid Treatments on Quality Properties and Biochemical Composition of Medlar (Mespilus germanica L.) Fruit

草酸处理对欧洲枇杷(Mespilus germanica L.)果实品质特性和生化成分的影响

Çolak, Ayşen Melda; Gündoğdu, Özlem; Aglar, Erdal; Sezgin, Nevzat; Orman, Erdal; Gundogdu, Muttalip

Fruit Quality Characteristics of Service Tree (Sorbus domestica L.) Genotypes.

花楸(Sorbus domestica L.)基因型的果实品质特性

Tas Akgul, Gundogdu Muttalip, Ercisli Sezai, Orman Erdal, Celik Kenan, Marc Romina Alina, Buckova Martina, Adamkova Anna, Mlcek Jiri

Identification of Metabolites Changes and Quality in Strawberry Fruit: Effect of Cultivation in High Tunnel and Open Field.

草莓果实代谢物变化及品质的鉴定:大棚栽培和露天栽培的影响

Gecer Mustafa Kenan, Orman Erdal, Gundogdu Muttalip, Ercisli Sezai, Karunakaran Rohini

Influence of Pre-Harvest Gibberellic Acid and Post-Harvest 1-methyl Cyclopropane Treatments on Phenolic Compounds, Vitamin C and Organic Acid Contents during the Shelf Life of Strawberry Fruits.

采前赤霉素和采后1-甲基环丙烷处理对草莓果实货架期内酚类化合物、维生素C和有机酸含量的影响

Taş Akgül, Berk Selma Kuru, Orman Erdal, Gundogdu Muttalip, Ercişli Sezai, Karatas Neva, Jurikova Tunde, Adamkova Anna, Nedomova Sarka, Mlcek Jiri