Integral use of Argentinean Solanum betaceum red fruits as functional food ingredient to prevent metabolic syndrome: effect of in vitro simulated gastroduodenal digestion
阿根廷甜菜红果作为功能性食品成分在预防代谢综合征中的综合应用:体外模拟胃十二指肠消化的影响
期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2020.e03387
Orqueda, María Eugenia; Torres, Sebastian; Zampini, Iris Catiana; Cattaneo, Florencia; Di Pardo, Agustina Fernandez; Valle, Estela M; Jiménez-Aspee, Felipe; Schmeda-Hirschmann, Guillermo; Isla, María Inés