日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Patients' Voices and Dietitians' Perspectives on Meaningful Aspects in the Nutritional Care of Patients at Risk of Malnutrition After Stroke

患者心声与营养师视角：中风后营养不良风险患者营养护理中的重要方面

期刊:Journal of Human Nutrition and Dietetics
影响因子:2.5
doi:10.1111/jhn.70091
McGreevy, Jenny; Boström, Anne-Marie; Nordgren, Lena; Orrevall, Ylva; Lövestam, Elin
中风
心血管
发表日期：2025
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ReCOV: recovery and rehabilitation during and after COVID-19 - a study protocol of a longitudinal observational study on patients, next of kin and health care staff

ReCOV：新冠肺炎期间及之后的康复和复健——一项针对患者、近亲属和医护人员的纵向观察研究方案

期刊:BMC Sports Science Medicine and Rehabilitation
影响因子:2.8
doi:10.1186/s13102-021-00299-9
Rydwik, E; Anmyr, L; Regardt, M; McAllister, A; Zarenoe, R; Åkerman, E; Orrevall, Y; Bragesjö, M; Dahl, O; Kemani, M K; Nordstrand, L; Ekman, U; Holmström, L; Nygren-Bonnier, M
肺炎
新冠
微生物学
发表日期：2021
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Limited Nutrition Knowledge and Altered Dietary Patterns Among Collegiate Females with PCOS (P16-009-19)

多囊卵巢综合征女大学生营养知识匮乏及饮食模式改变 (P16-009-19)

期刊:
影响因子:
doi:10.1177/18333583221133465
Lövestam, Elin; Orrevall, Ylva; Boström, Anne-Marie; Hernandez, Yolitzin C; Zacarias, Gilda; García, Olga; Jones, Rachel; Green, Rachel; Cunning, Kristina; Williams, Robert; Douglas, Crystal
多囊卵巢综合征
免疫/内分泌
发表日期：2019
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Dealing with taste and smell alterations-A qualitative interview study of people treated for lung cancer

应对味觉和嗅觉改变——一项针对肺癌治疗患者的定性访谈研究

期刊:PLoS One
影响因子:2.6
doi:10.1371/journal.pone.0191117
Belqaid, Kerstin; Tishelman, Carol; Orrevall, Ylva; Månsson-Brahme, Eva; Bernhardson, Britt-Marie
肺癌
肿瘤
肿瘤免疫
发表日期：2018
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Early palliative home care: Evaluation of an interprofessional educational intervention for district nurses and general practitioners about nutritional care

早期临终关怀居家护理：一项针对社区护士和全科医生的跨专业营养护理教育干预措施的评估

期刊:SAGE Open Medicine
影响因子:2.1
doi:10.1177/2050312117726465
Berggren, Erika; Ödlund Olin, Ann; Orrevall, Ylva; Strang, Peter; Johansson, Sven-Erik; Törnkvist, Lena
发表日期：2017
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Evaluation of a Continuing Educational Intervention for Primary Health Care Professionals about Nutritional Care of Patients at Home

评估一项针对基层医疗保健专业人员的关于居家患者营养护理的继续教育干预措施

期刊:Journal of Nutrition Health & Aging
影响因子:4
doi:10.1007/s12603-015-0596-7
Berggren, E; Orrevall, Y; Olin, A Ödlund; Strang, P; Szulkin, R; Törnkvist, L
发表日期：2016
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Self-reported taste and smell alterations in patients under investigation for lung cancer

接受肺癌检查的患者自我报告的味觉和嗅觉改变

期刊:Acta Oncologica
影响因子:2.2
doi:10.3109/0284186X.2014.895035
Belqaid, Kerstin; Orrevall, Ylva; McGreevy, Jenny; Månsson-Brahme, Eva; Wismer, Wendy; Tishelman, Carol; Bernhardson, Britt-Marie
肺癌
肿瘤
肿瘤免疫
发表日期：2014
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A national observational study of the prevalence and use of enteral tube feeding, parenteral nutrition and intravenous glucose in cancer patients enrolled in specialized palliative care

一项全国性观察性研究，旨在调查接受专科姑息治疗的癌症患者中肠内管饲、肠外营养和静脉葡萄糖的普及率和使用情况。

期刊:Nutrients
影响因子:5
doi:10.3390/nu5010267
Orrevall, Ylva; Tishelman, Carol; Permert, Johan; Lundström, Staffan
肿瘤
肿瘤免疫
发表日期：2013
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