日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Genetic characterization of the indigenous Cyprus cattle breed

塞浦路斯本土牛品种的遗传特征

Kyriakou, Mikaella; Symeou, Simoni; Tzamaloukas, Ouranios; Miltiadou, Despoina

The Dietary Inclusion of Ensiled Olive Cake Increases Unsaturated Lipids in Milk and Alters the Expression of Lipogenic Genes in Mammary and Adipose Tissue in Goats

在山羊日粮中添加青贮橄榄饼可增加牛奶中的不饱和脂质含量,并改变乳腺和脂肪组织中脂肪生成基因的表达。

Neofytou, Marina C; Hager-Theodorides, Ariadne-Loukia; Sfakianaki, Eleni; Simitzis, Panagiotis; Symeou, Simoni; Sparaggis, Dionysis; Tzamaloukas, Ouranios; Miltiadou, Despoina

Extensive Sheep and Goat Production: The Role of Novel Technologies towards Sustainability and Animal Welfare

大规模绵羊和山羊养殖:新技术在可持续发展和动物福利方面的作用

Silva, Severiano R; Sacarrão-Birrento, Laura; Almeida, Mariana; Ribeiro, David M; Guedes, Cristina; González Montaña, José Ramiro; Pereira, Alfredo F; Zaralis, Konstantinos; Geraldo, Ana; Tzamaloukas, Ouranios; Cabrera, Marta González; Castro, Noemí; Argüello, Anastasio; Hernández-Castellano, Lorenzo E; Alonso-Diez, Ángel J; Martín, María J; Cal-Pereyra, Luis G; Stilwell, George; de Almeida, André M

Application of Olive By-Products in Livestock with Emphasis on Small Ruminants: Implications on Rumen Function, Growth Performance, Milk and Meat Quality

橄榄副产品在畜牧业中的应用,重点关注小型反刍动物:对瘤胃功能、生长性能、牛奶和肉质的影响

Tzamaloukas, Ouranios; Neofytou, Marina C; Simitzis, Panagiotis E

NMR-Based Μetabolomics of the Lipid Fraction of Organic and Conventional Bovine Milk

基于核磁共振的有机和常规牛乳脂质组分代谢组学研究

Tsiafoulis, Constantinos G; Papaemmanouil, Christina; Alivertis, Dimitrios; Tzamaloukas, Ouranios; Miltiadou, Despoina; Balayssac, Stéphane; Malet-Martino, Myriam; Gerothanassis, Ioannis P