日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Development and Characterization of Oleogels from Avocado Oil and Monoglycerides

鳄梨油和单甘油酯油凝胶的制备与表征

期刊:Foods
影响因子:5.1
doi:10.3390/foods15030478
Moreno-Caballero, Michael; Ortega-Barbosa, Jenny Paola; Palomeque-Forero, Liliam Alexandra; Lizarazo-Aparicio, María Cristina; Miranda-Lasprilla, Diego; Ballesteros-Vivas, Diego; Parada-Alfonso, Fabián; Ibañez-Ezequiel, Elena
发表日期：2026
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Antioxidant, neuroprotective and anti-inflammatory activity of Curcuma longa extracts: from green extraction to nanoemulsion

姜黄提取物的抗氧化、神经保护和抗炎活性：从绿色提取到纳米乳液

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2025.1619725
Perez, Adriana; Martinez-Correa, Hugo A; Parada-Alfonso, Fabiãn; Suárez Montenegro, Zully Jimena; Ballesteros-Vivas, Diego; Álvarez-Rivera, Gerardo; Cifuentes, Alejandro; Ibáñez, Elena
发表日期：2025
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Valorization of Isabella Grape (Vitis labrusca L.) Pomace Through the Recovery of Nutraceuticals by Sequential Green Extraction Technologies.

通过连续绿色提取技术回收营养保健品，实现伊莎贝拉葡萄（Vitis labrusca L.）果渣的价值提升。

期刊:Foods
影响因子:5.1
doi:10.3390/foods15010054
Sánchez Jhonattan Sánchez, Parada-Alfonso Fabián, Castro-Vargas Henry I
发表日期：2025
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Cashew (Anacardium occidentale) Nut-Shell Liquid as Antioxidant in Bulk Soybean Oil

腰果（Anacardium occidentale）果壳液作为散装大豆油中的抗氧化剂

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules27248733
Gaitán-Jiménez, Sandra-Yaneth; Restrepo-Sánchez, Luz-Patricia; Parada-Alfonso, Fabián; Narváez-Cuenca, Carlos-Eduardo
发表日期：2022
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Passiflora mollissima Seed Extract Induced Antiproliferative and Cytotoxic Effects on CAL 27 Spheroids

西番莲籽提取物对 CAL 27 细胞球体产生抗增殖和细胞毒性作用

期刊:Advances in Pharmacological and Pharmaceutical Sciences
影响因子:
doi:10.1155/2022/4602413
Angela Fonseca-Benitez, Sandra Johanna Morantes Medina, Diego Ballesteros-Vivas, Fabian Parada-Alfonso, Sandra J Perdomo
免疫
细胞生物学
其它细胞
发表日期：2022
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Supercritical Fluid Extraction of Phenolic Compounds from Mango (Mangifera indica L.) Seed Kernels and Their Application as an Antioxidant in an Edible Oil

超临界流体萃取芒果 (Mangifera indica L.) 籽仁中的酚类化合物及其作为食用油抗氧化剂的应用

期刊:Molecules
影响因子:4.2
doi:10.3390/molecules26247516
Luis Miguel Buelvas-Puello, Gabriela Franco-Arnedo, Hugo A Martínez-Correa, Diego Ballesteros-Vivas, Andrea Del Pilar Sánchez-Camargo, Diego Miranda-Lasprilla, Carlos-Eduardo Narváez-Cuenca, Fabián Parada-Alfonso
发表日期：2021
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Neuroprotective Potential of Tamarillo (Cyphomandra betacea) Epicarp Extracts Obtained by Sustainable Extraction Process

通过可持续提取工艺获得的树番茄 (Cyphomandra betacea) 外果皮提取物的神经保护潜力

期刊:Frontiers in Nutrition
影响因子:4
doi:10.3389/fnut.2021.769617
Zully Jimena Suárez-Montenegro, Diego Ballesteros-Vivas, Rocío Gallego, Alberto Valdés, Jose David Sánchez-Martínez, Fabián Parada-Alfonso, Elena Ibáñez, Alejandro Cifuentes
神经
发表日期：2021
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Valorization of papaya (Carica papaya L.) agroindustrial waste through the recovery of phenolic antioxidants by supercritical fluid extraction

利用超临界流体萃取法回收木瓜（Carica papaya L.）农工废料中的酚类抗氧化剂，实现木瓜（Carica papaya L.）农工废料的增值利用

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-019-03795-6
Castro-Vargas, Henry I; Baumann, Wolfram; Ferreira, Sandra R S; Parada-Alfonso, Fabián
表观遗传
发表日期：2019
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Bioactive Phenolic Compounds from the Agroindustrial Waste of Colombian Mango Cultivars 'Sugar Mango' and 'Tommy Atkins'-An Alternative for Their Use and Valorization

哥伦比亚芒果品种‘Sugar Mango’和‘Tommy Atkins’的农业工业废弃物中的生物活性酚类化合物——其利用和增值的替代品

期刊:Antioxidants
影响因子:
doi:10.3390/antiox8020041
Henry I Castro-Vargas, Diego Ballesteros Vivas, Jenny Ortega Barbosa, Sandra Johanna Morantes Medina, Fabio Aristizabal Gutiérrez, Fabián Parada-Alfonso
信号转导
发表日期：2019
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