日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Emotional and Uncontrolled Eating Mediate the Well-Being-Adiposity Relationship in Women but Not in Men

情绪化进食和失控进食在女性的幸福感与肥胖关系中起中介作用,但在男性中则不然。

Diez-Hernández, Maria; Parilli-Moser, Isabella; Zerón-Rugerio, María Fernanda; Izquierdo-Pulido, Maria

Urinary Phenolic Metabolites Associated with Peanut Consumption May Have a Beneficial Impact on Vascular Health Biomarkers

与花生消费相关的尿液酚类代谢物可能对血管健康生物标志物产生有益影响

Isabella Parilli-Moser, Inés Domínguez-López, Anna Vallverdú-Queralt, Sara Hurtado-Barroso, Rosa M Lamuela-Raventós

Effect of Peanut Consumption on Cardiovascular Risk Factors: A Randomized Clinical Trial and Meta-Analysis

花生摄入对心血管危险因素的影响:一项随机临床试验和荟萃分析

Parilli-Moser, Isabella; Hurtado-Barroso, Sara; Guasch-Ferré, Marta; Lamuela-Raventós, Rosa M

Total urinary polyphenols and ideal cardiovascular health metrics in Spanish adolescents enrolled in the SI Program: a cross-sectional study

西班牙青少年参与SI项目后,尿液总多酚与理想心血管健康指标的关系:一项横断面研究

Laveriano-Santos, Emily P; Arancibia-Riveros, Camila; Parilli-Moser, Isabella; Ramírez-Garza, Sonia L; Tresserra-Rimbau, Anna; Ruiz-León, Ana María; Estruch, Ramón; Bodega, Patricia; de Miguel, Mercedes; de Cos-Gandoy, Amaya; Carral, Vanesa; Santos-Beneit, Gloria; Fernández-Alvira, Juan M; Fernández-Jiménez, Rodrigo; Lamuela-Raventós, Rosa M

One-Year Changes in Urinary Microbial Phenolic Metabolites and the Risk of Type 2 Diabetes-A Case-Control Study

尿液微生物酚类代谢物的一年变化与 2 型糖尿病风险 - 一项病例对照研究

María Marhuenda-Muñoz, Inés Domínguez-López, Emily P Laveriano-Santos, Isabella Parilli-Moser, Cristina Razquin, Miguel Ruiz-Canela, Francisco Javier Basterra-Gortari, Dolores Corella, Jordi Salas-Salvadó, Montserrat Fitó, José Lapetra, Fernando Arós, Miquel Fiol, Lluis Serra-Majem, Xavier Pintó, En

Effect of Crushing Peanuts on Fatty Acid and Phenolic Bioaccessibility: A Long-Term Study

粉碎花生对脂肪酸和酚类生物可及性的影响:一项长期研究

Isabella Parilli-Moser, Inés Domínguez-López, Camila Arancibia-Riveros, María Marhuenda-Muñoz, Anna Vallverdú-Queralt, Sara Hurtado-Barroso, Rosa M Lamuela-Raventós

Urinary Tartaric Acid, a Biomarker of Wine Intake, Correlates with Lower Total and LDL Cholesterol

尿液酒石酸(一种葡萄酒摄入量的生物标志物)与总胆固醇和低密度脂蛋白胆固醇降低相关

Domínguez-López, Inés; Parilli-Moser, Isabella; Arancibia-Riveros, Camila; Tresserra-Rimbau, Anna; Martínez-González, Miguel Angel; Ortega-Azorín, Carolina; Salas-Salvadó, Jordi; Castañer, Olga; Lapetra, José; Arós, Fernando; Fiol, Miquel; Serra-Majem, Lluis; Pintó, Xavier; Gómez-Gracia, Enrique; Ros, Emilio; Lamuela-Raventós, Rosa M; Estruch, Ramon