日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Plant-Based Protein Bioinks with Transglutaminase Crosslinking: 3D Printability and Molecular Insights from NMR and Synchrotron-FTIR

利用转谷氨酰胺酶交联的植物蛋白生物墨水：3D打印性能及核磁共振和同步辐射傅里叶变换红外光谱的分子结构解析

期刊:Foods
影响因子:5.1
doi:10.3390/foods15020322
Pongsetkul, Jaksuma; Watchasit, Sarayut; Petcharat, Tanyamon; Arnold, Marcellus; Rajagukguk, Yolanda Victoria; Kingwascharapong, Passakorn; Karnjanapratum, Supatra; Kaewprachu, Pimonpan; Grossmann, Lutz; Jung, Young Hoon; Rawdkuen, Saroat; Sai-Ut, Samart
3D/类器官
发表日期：2026
文献求助 收藏

Integrative Network Pharmacology and Molecular Docking Analysis Uncovers Multi-Target Mechanisms of Alpha-Mangostin Against Acute Kidney Injury

整合网络药理学和分子对接分析揭示α-倒捻子素对抗急性肾损伤的多靶点机制

期刊:Foods
影响因子:5.1
doi:10.3390/foods15071270
Chatatikun, Moragot; Tedasen, Aman; Jansakun, Chutima; Poolbua, Passakorn; Huang, Jason C; Thanasai, Jongkonnee; Klangbud, Wiyada Kwanhian; Phongphithakchai, Atthaphong
毒理研究
肾损伤
发表日期：2026
文献求助 收藏

Comparative Study of Cellulose Nanocrystals from Young and Mature Coconut Husks as Reinforcement Agents in Sustainable Gelatin-Based Films

以幼椰壳和成熟椰壳纤维素纳米晶体为增强剂，对可持续明胶基薄膜进行对比研究

期刊:Polymers
影响因子:4.9
doi:10.3390/polym18060708
Kaewprachu, Pimonpan; Klunklin, Warinporn; Jaisan, Chalalai; Rawdkuen, Saroat; Sangsawad, Papungkorn; Tongdeesoontorn, Wirongrong; Kingwascharapong, Passakorn; Kraithong, Supaluck
发表日期：2026
文献求助 收藏

Molecular structural changes of Korat chicken meat as affected by packaging conditions during cold storage: Correlation to textural traits and sensory acceptance

冷藏过程中包装条件对呵叻鸡肉分子结构变化的影响：与质地特征和感官接受度的相关性

期刊:Poultry Science
影响因子:4.2
doi:10.1016/j.psj.2025.106315
Indriani, Sylvia; Srisakultiew, Nattanan; Benjakul, Soottawat; Andriani, Cynthia; Thumanu, Kanjana; Kingwascharapong, Passakorn; Sai-Ut, Samart; Pongsetkul, Jaksuma
发表日期：2026
文献求助 收藏

In-pack combination of ultrasonication and sous-vide accelerates goat meat tenderization: gene expression and biochemical changes during early post-mortem storage

包装内超声波处理与低温慢煮相结合可加速山羊肉嫩化：死后早期储存期间的基因表达和生化变化

期刊:Food Science of Animal Resources
影响因子:3.7
doi:10.1007/s44463-025-00028-7
Sai-Ut, Samart; Indriani, Sylvia; Srisakultiew, Nattanan; Kingwascharapong, Passakorn; Rawdkuen, Saroat; Phongthai, Suphat; Jung, Young Hoon; Zhang, Wanli; Pongsetkul, Jaksuma
发表日期：2026
文献求助 收藏

The Onset of Empty Nest Increases Subjective Well-Being Amongst Middle-Aged and Older Adults: Longitudinal National Evidence From Thailand, 2015-2022

空巢期提升中老年人的主观幸福感：来自泰国2015-2022年的纵向全国性证据

期刊:Psychogeriatrics
影响因子:
doi:10.1111/psyg.70147
Pengpid, Supa; Peltzer, Karl; Satitvipawee, Pratana; Kaewchankha, Wasin; Suanrueang, Passakorn; Hajek, André
发表日期：2026
文献求助 收藏

Partial hydrolyzed protein as an alternative stabilizer for peanut (Arachis hypogaea) butter

部分水解蛋白作为花生（Arachis hypogaea）酱的替代稳定剂

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.102671
Thongkong, Saban; Rakairyatham, Kanyasiri; Tangjaidee, Pipat; Unban, Kridsada; Klangpetch, Wannaporn; Phimolsiripol, Yuthana; Rachtanapun, Pornchai; Rawdkuen, Saroat; Singh, Jaspreet; Kaur, Lovedeep; Issara, Utthapon; Kingwascharapong, Passakorn; Phongthai, Suphat
发表日期：2025
文献求助 收藏

(1)H NMR metabolomic responses correlated to meat quality of Nile tilapia (Oreochromis niloticus) reared under combined dietary salt and water salinity conditions

(1)在饲料盐和水盐度共同作用下养殖的尼罗罗非鱼（Oreochromis niloticus）的H NMR代谢组学响应与肉质的相关性

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.103235
Sai-Ut, Samart; Watchasit, Sarayut; Indriani, Sylvia; Srisakultiew, Nattanan; Boonanuntanasarn, Surintorn; Nakharuthai, Chatsirin; Kingwascharapong, Passakorn; Pongsetkul, Jaksuma
代谢
发表日期：2025
文献求助 收藏

A comprehensive review on plant protein-based food packaging: Beyond petroleum-based polymers

植物蛋白基食品包装的全面综述：超越石油基聚合物

期刊:Current Research in Food Science
影响因子:7
doi:10.1016/j.crfs.2025.101104
Pawde, Subhash V; Kaewprachu, Pimonpan; Kingwascharapong, Passakorn; Sai-Ut, Samart; Karbowiak, Thomas; Jung, Young Hoon; Rawdkuen, Saroat
发表日期：2025
文献求助 收藏

Integrated Probiotic Benefits of Bacillus velezensis AAHM-BV2302 Drive Growth, Antioxidant Enhancement, and Immune Protection Against Streptococcus agalactiae in Tilapia (Oreochromis spp.)

贝莱斯芽孢杆菌AAHM-BV2302的综合益生菌益处可促进罗非鱼（Oreochromis spp.）的生长、增强抗氧化能力并保护其免受无乳链球菌感染。

期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox14111356
Meachasompop, Pakapon; Kumwan, Benchawan; Chokmangmeepisarn, Putita; Phrompanya, Phornphan; Kantha, Phunsin; Thangsunan, Patcharapong; Srisapoome, Prapansak; Thangsunan, Pattanapong; Kingwascharapong, Passakorn; Imaizumi, Kentaro; Paankhao, Natthapong; Saenphet, Kanokporn; Saenphet, Supap; Buncharoen, Wararut; Uchuwittayakul, Anurak
炎症/感染
发表日期：2025
文献求助 收藏