Exploring the Potential of Low-Temperature Vacuum Drying to Improve the Bioactive Compound Content and Health-Promoting Properties of Chilean Wild Murta
探索低温真空干燥法提高智利野生穆尔塔果生物活性化合物含量和保健功效的潜力
期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox14101201
Vega-Galvez, Antonio; Pasten, Alexis; Uribe, Elsa; Mejias, Nicol; Corco, Isadora; Poblete, Jacqueline; Ortiz-Viedma, Jaime; Valenzuela-Barra, Gabriela; Acevedo-Hernández, Javier; Toledo, Tamar