Impact of malt concentration in solid substrate on mycelial growth and network connectivity in Ganoderma species
固体基质中麦芽浓度对灵芝菌丝生长和网络连接性的影响
期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-023-48203-4
Nussbaum, Natalie; von Wyl, Tabea; Gandia, Antoni; Romanens, Edwina; Rühs, Patrick Alberto; Fischer, Peter