Potential of Fermented Food-Derived Lactiplantibacillus Cell-Free Supernatants to Control Staphylococcus aureus Growth and Biofilm Development
发酵食品来源的乳酸杆菌无细胞上清液控制金黄色葡萄球菌生长和生物膜发育的潜力
期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms27020760
Ilieva, Lena; Baev, Vesselin; Marhova, Mariana; Yahubyan, Galina; Apostolova, Elena; Gozmanova, Mariyana; Gochev, Velizar; Paunova-Krasteva, Tsvetelina; Damyanova, Tsvetozara; Kostadinova, Sonya; Gocheva, Miroslava; Iliev, Ivan