Reducing the Risk of Transmission of Critical Antimicrobial Resistance Determinants From Contaminated Pork Products to Humans in South-East Asia
降低东南亚地区受污染猪肉制品中关键抗菌素耐药性决定因素向人类传播的风险
期刊:Frontiers in Microbiology
影响因子:4.5
doi:10.3389/fmicb.2021.689015
Sirichokchatchawan, Wandee; Apiwatsiri, Prasert; Pupa, Pawiya; Saenkankam, Imporn; Khine, Nwai Oo; Lekagul, Angkana; Lugsomya, Kittitat; Hampson, David J; Prapasarakul, Nuvee