日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Identification of key volatiles affecting the flavour of Hainan 'Shanyou' (Camellia hainanica) oil by GC-MS

利用气相色谱-质谱联用技术鉴定影响海南山油(Camellia hainanica)风味的关键挥发性成分

Ding, Yuanhao; Zhou, Shihan; Zhang, Mengyu; Song, Yiwei; Du, Pengmeng; Chen, Fei; Li, Ping; Han, Qicheng; Liu, Jinping; Wang, Jian; Wu, Wenqiang; Huang, Xiaolong; Wang, Wenquan; Huang, Dongyi; Lai, Hanggui; Hu, Haiyan

Melatonin confers saline-alkali tolerance in tomato by alleviating nitrosative damage and S-nitrosylation of H+-ATPase 2.

褪黑素通过减轻亚硝化损伤和 H+-ATPase 2 的 S-亚硝基化作用,赋予番茄耐盐碱性

Wei Jin-Wei, Liu Minghui, Zhao Dan, Du Pengmeng, Yan Lu, Liu Derui, Shi Qinghua, Yang Changxian, Qin Guochen, Gong Biao

Melanin-concentrating hormone attenuates the hedonic feeding induced by orexin-A in the ventral tegmental area of high-fat diet male mice

黑色素浓缩激素减弱高脂饮食雄性小鼠腹侧被盖区由食欲素-A引起的享乐性摄食

Xiaoning Liu #, Helin Yang #, Wenguang Xu, Xuezhe Wang, Wenhui Tang, Xiaoxuan Wang, Yang Jiao, Xinchi Luan, Pengmeng Li, Feifei Guo

Identification of Key Aromatic Compounds in Basil (Ocimum L.) Using Sensory Evaluation, Metabolomics and Volatilomics Analysis

利用感官评价、代谢组学和挥发性物质组学分析鉴定罗勒(Ocimum L.)中的关键芳香化合物

Du, Pengmeng; Yuan, Honglun; Chen, Yayu; Zhou, Haihong; Zhang, Youjin; Huang, Menglan; Jiangfang, Yiding; Su, Rongxiu; Chen, Qiyu; Lai, Jun; Guan, Lingliang; Ding, Yuanhao; Hu, Haiyan; Luo, Jie

Changes in primary metabolites and volatile organic compounds in cotton seedling leaves exposed to silver ions and silver nanoparticles revealed by metabolomic analysis

代谢组学分析揭示银离子和银纳米粒子暴露下棉花幼苗叶片初级代谢物和挥发性有机化合物的变化

Yong Yang, PengMeng Du, Wenjie Lai, Liyan Yin, Yuanhao Ding, Zhonghua Li, Haiyan Hu