日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Safety evaluation of the food enzyme cellulase from the non-genetically modified Penicillium funiculosum strain DP-Lzc35

对来自非转基因青霉菌DP-Lzc35菌株的食品酶纤维素酶的安全性评价

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lambré, Claude; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Glandorf, Boet; Engel, Karl-Heinz; Penninks, André; Želježic, Davor; Andryszkiewicz, Magdalena; Arcella, Davide; Gomes, Ana; Kovalkovicova, Natalia; Liu, Yi; Chesson, Andrew

Safety evaluation of the food enzyme alternansucrase from Leuconostoc citreum strain NRRL B-30894

对来自柠檬酸明串珠菌NRRL B-30894菌株的食品酶交替蔗糖酶的安全性评价

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lambré, Claude; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Glandorf, Boet; Herman, Lieve; Penninks, André; Aguilera, Jaime; Aguilera-Gomez, Margarita; Andryszkiewicz, Magdalena; Kovalkovičová, Natália; Liu, Yi; Roncancio Peña, Claudia; Chesson, Andrew

Safety evaluation of the food enzyme endo-1,3(4)-β-glucanase from the genetically modified Bacillus subtilis strain DP-Ezm28

对来自基因改造枯草芽孢杆菌DP-Ezm28菌株的食品酶内切-1,3(4)-β-葡聚糖酶的安全性评价

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Engel, Karl-Heinz; Jany, Klaus-Dieter; Kärenlampi, Sirpa; Marcon, Francesca; Penninks, André; Smith, Andy; Andryszkiewicz, Magdalena; Gomes, Ana; Kovalkovicova, Natalia; Liu, Yi; Chesson, Andrew

Safety evaluation of the food enzyme α-amylase from the genetically modified Bacillus licheniformis strain DP-Dzb52

对来自转基因地衣芽孢杆菌DP-Dzb52菌株的食品酶α-淀粉酶进行安全性评价

Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Kärenlampi, Sirpa; Penninks, André; Andryszkiewicz, Magdalena; Gomes, Ana; Kovalkovičová, Natália; Liu, Yi; Maia, Joaquim; Engel, Karl-Heinz; Chesson, Andrew

Safety evaluation of the food enzyme endo-1,4-β-xylanase and β-glucanase from Disporotrichum dimorphosporum strain DXL

对来自双孢霉DXL菌株的食品酶内切-1,4-β-木聚糖酶和β-葡聚糖酶的安全性评价

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Glandorf, Boet; Herman, Lieve; Marcon, Francesca; Penninks, André; Smith, Andrew; Aguilera-Gomez, Margarita; Andryszkiewicz, Magdalena; Arcella, Davide; Gomes, Ana; Kovalkovičová, Natália; Liu, Yi; Maia, Joaquim; Roncancio Peña, Claudia; Chesson, Andrew

Safety evaluation of the food enzyme with β-glucanase and β-xylanase activities from the Trichoderma reesei strain DP-Nya67

对来自里氏木霉DP-Nya67菌株的具有β-葡聚糖酶和β-木聚糖酶活性的食品酶进行安全性评价

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lambré, Claude; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Glandorf, Boet; Herman, Lieve; Jany, Klaus-Dieter; Marcon, Francesca; Penninks, André; Arcella, Davide; Aguilera, Jaime; Aguilera-Gómez, Margarita; Bernasconi, Giovanni; Kovalkovičová, Natália; Liu, Yi; Maia, Joaquim; Roncancio Peña, Claudia; Chesson, Andrew

Safety evaluation of the food enzyme glucose isomerase from Streptomyces murinus (strain NZYM-GA)

链霉菌(鼠链霉菌NZYM-GA菌株)食品酶葡萄糖异构酶的安全性评价

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Brüschweiler, Beat Johannes; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Glandorf, Boet; Herman, Lieve; Marcon, Francesca; Penninks, André; Smith, Andrew; Aguilera, Jaime; Kovalkovicova, Natalia; Liu, Yi; Maia, Joaquim; Engel, Karl-Heinz; Chesson, Andrew

Safety evaluation of the food enzyme lysophospholipase from Trichoderma reesei (strain RF7206)

里氏木霉(RF7206菌株)溶血磷脂酶的食品酶安全性评价

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Brüschweiler, Beat Johannes; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mortensen, Alicja; Riviere, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Glandorf, Boet; Marcon, Francesca; Penninks, André; Smith, Andrew; Gomes, Ana; Kovalkovičová, Natália; Liu, Yi; Maia, Joaquim; Engel, Karl Heinz; Chesson, Andrew

Safety evaluation of the food enzyme alpha-amylase from a genetically modified Trichoderma reesei (strain DP-Nzb48)

对转基因里氏木霉(DP-Nzb48菌株)食品酶α-淀粉酶的安全性评价

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Brüschweiler, Beat Johannes; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; Holger, Zorn; Jany, Klaus-Dieter; Glandorf, Boet; Penninks, André; Želježic, Davor; Aguilera, Jaime; Andryszkiewicz, Magdalena; Arcella, Davide; Liu, Yi; Engel, Karl-Heinz; Chesson, Andrew

Safety evaluation of the food enzyme pullulanase from a genetically modified Bacillus licheniformis (strain DP-Dzp39)

对来自转基因地衣芽孢杆菌(DP-Dzp39菌株)的食品酶普鲁兰酶进行安全性评价

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Brüschweiler, Beat Johannes; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Herman, Lieve; Kärenlampi, Sirpa; Marcon, Francesca; Penninks, André; Smith, Andy; Andryszkiewicz, Magdalena; Arcella, Davide; Kovalkovičová, Natália; Liu, Yi; Engel, Karl-Heinz; Chesson, Andrew