Elevated dietary ω-6 polyunsaturated fatty acids induce reversible peripheral nerve dysfunction that exacerbates comorbid pain conditions
膳食中 ω-6 多不饱和脂肪酸含量升高会诱发可逆性周围神经功能障碍，从而加剧合并疼痛症状
期刊:Nature Metabolism
影响因子:18.9
doi:10.1038/s42255-021-00410-x
Jacob T Boyd #, Peter M LoCoco #, Ashley R Furr, Michelle R Bendele, Meilinn Tram, Qun Li, Fang-Mei Chang, Madeline E Colley, Grace M Samenuk, Dominic A Arris, Erin E Locke, Stephan B H Bach, Alejandro Tobon, Shivani B Ruparel, Kenneth M Hargreaves
