Two-Month Consumption of Orange Juice Enriched with Vitamin D3 and Probiotics Decreases Body Weight, Insulin Resistance, Blood Lipids, and Arterial Blood Pressure in High-Cardiometabolic-Risk Patients on a Westernized Type Diet: Results from a Randomized Clinical Trial
一项随机临床试验结果显示，对于采用西式饮食的高心血管代谢风险患者，连续两个月饮用添加维生素D3和益生菌的橙汁可降低体重、胰岛素抵抗、血脂和动脉血压。
期刊:Nutrients
影响因子:5
doi:10.3390/nu16091331
Papakonstantinou, Emilia; Zacharodimos, Nikolaos; Georgiopoulos, Georgios; Athanasaki, Christina; Bothou, Dionysia-Lydia; Tsitsou, Sofia; Lympaki, Foteini; Vitsou-Anastasiou, Stamatia; Papadopoulou, Olga S; Delialis, Dimitrios; Alexopoulos, Evangelos C; Petsiou, Eleni; Keramida, Kalliopi; Doulgeraki, Agapi I; Patsopoulou, Ismini-Maria; Nychas, George-John E; Tassou, Chrysoula C
