日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

File Breakage in Conventional Versus Contracted Endodontic Cavities

传统根管治疗洞与收缩根管治疗洞中锉针断裂情况的比较

Mauney Iii, Donald K; Versluis, Antheunis; Tantbirojn, Daranee; Cosby, Harry T; Phebus, Jeffrey G

Immunologic response of mRNA SARS-CoV-2 vaccination in adolescent kidney transplant recipients

青少年肾移植受者对mRNA SARS-CoV-2疫苗的免疫反应

Crane, Clarkson; Phebus, Erin; Ingulli, Elizabeth

Attachment of Shiga Toxin-Producing Escherichia coli (STEC) to Pre-Chill and Post-Chill Beef Brisket Tissue

产志贺毒素大肠杆菌(STEC)附着于冷藏前后的牛胸肉组织

Unruh, Daniel A; Uhl, Bennett C; Phebus, Randall K; Gragg, Sara E

Identification, Shiga toxin subtypes and prevalence of minor serogroups of Shiga toxin-producing Escherichia coli in feedlot cattle feces

饲养场牛粪便中产志贺毒素大肠杆菌的鉴定、志贺毒素亚型及小血清群的流行情况

Kaylen M Capps #, Justin B Ludwig #, Pragathi B Shridhar, Xiaorong Shi, Elisabeth Roberts, Chitrita DebRoy, Natalia Cernicchiaro, Randall K Phebus, Jianfa Bai, T G Nagaraja

Discovery Proteomics for COVID-19: Where We Are Now

新冠病毒蛋白质组学发现:我们目前所处的位置

McArdle, Angela; Washington, Kirstin E; Chazarin Orgel, Blandine; Binek, Aleksandra; Manalo, Danica-Mae; Rivas, Alejandro; Ayres, Matthew; Pandey, Rakhi; Phebus, Connor; Raedschelders, Koen; Fert-Bober, Justyna; Van Eyk, Jennifer E

Draft Genome Sequences of Salmonella enterica subsp. diarizonae Serotype IIIb_61:I,v:1,5,(7) Strains Isolated from Wheat Grains

从小麦籽粒中分离的沙门氏菌肠炎亚种 diarizonae 血清型 IIIb_61:I,v:1,5,(7) 菌株的基因组草图序列

Shridhar, Pragathi B; Amachawadi, Raghavendra G; Atobatele, Mori; Shi, Xiaorong; Adams, Paige A; Phebus, Randall K; Nagaraja, Tiruvoor G

Multiplex PCR Assays for the Detection of One Hundred and Thirty Seven Serogroups of Shiga Toxin-Producing Escherichia coli Associated With Cattle

用于检测与牛相关的137种产志贺毒素大肠杆菌血清群的多重PCR检测

Ludwig, Justin B; Shi, Xiaorong; Shridhar, Pragathi B; Roberts, Elisabeth L; DebRoy, Chitrita; Phebus, Randy K; Bai, Jianfa; Nagaraja, T G

Hyperspectral imaging of common foodborne pathogens for rapid identification and differentiation

利用高光谱成像技术快速识别和区分常见食源性病原体

Michael, Minto; Phebus, Randall K; Amamcharla, Jayendra

Validation of a Simulated Commercial Frying Process to Control Salmonella in Donuts

模拟商业油炸工艺在控制甜甜圈中沙门氏菌方面的验证

Channaiah, Lakshmikantha H; Michael, Minto; Acuff, Jennifer; Lopez, Keyla; Vega, Daniel; Milliken, George; Thippareddi, Harshavardhan; Phebus, Randall

Evaluation of post-fermentation heating times and temperatures for controlling Shiga toxin-producing Escherichia coli cells in a non-dried, pepperoni-type sausage

评估发酵后加热时间和温度对控制非干燥的意大利辣香肠中产志贺毒素大肠杆菌细胞的影响

Shane, Laura E; Porto-Fett, Anna C S; Shoyer, Bradley A; Phebus, Randall K; Thippareddi, Harshavardhan; Hallowell, Ashley; Miller, Kelsey; Foster-Bey, Lianna; Campano, Stephen G; Taormina, Peter J; Glowski, Daniel L; Tompkin, Robert B; Luchansky, John B