日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Effects of Processing on Antinutrients, Bioactives and Functional Properties of Bamboo Shoots (Bambusa beecheyana)

加工对竹笋(Bambusa beecheyana)抗营养成分、生物活性物质和功能特性的影响

Phuseerit, Onanong; Seewaeng, Piyaporn; Boonarsa, Parinya; Seephua, Nidthaya; Siriamornpun, Sirithon

Quality variation of house cricket (Acheta domesticus) powder from Thai farms: Chemical composition, micronutrients, bioactive compounds, and microbiological safety

泰国农场家蟋蟀(Acheta domesticus)粉的质量差异:化学成分、微量营养素、生物活性化合物和微生物安全性

Boonarsa, Parinya; Bunyatratchata, Apichaya; Phuseerit, Onanong; Phonphan, Nonthanan; Chumroenphat, Theeraphan; Dechakhamphu, Ananya; Thammapat, Pornpisanu; Katisart, Teeraporn; Siriamornpun, Sirithon

Nutritional Enhancement of Rice Noodles with Watermeal (Wolffia globosa)

利用水芹(Wolffia globosa)增强米粉的营养价值

Seephua, Nidthaya; Liu, Yu; Li, Hua; Bunyatratchata, Apichaya; Phuseerit, Onanong; Siriamornpun, Sirithon

Developing a Functional Triticale Noodle by Incorporating Silkworm (Antheraea pernyi and Bombyx mori) Pupae

利用蚕蛹(柞蚕和家蚕蛹)开发功能性黑麦面条

Liu, Yu; Liu, Ruixin; Phuseerit, Onanong; Li, Hua; Siriamornpun, Sirithon