日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Stability and Quality Assessment of Ready-to-Eat Swordfish-Based Gourmet Products: A Shelf-Life Study of Swordfish Caponata

即食剑鱼美食产品的稳定性和质量评估：剑鱼卡波纳塔的保质期研究

期刊:Foods
影响因子:5.1
doi:10.3390/foods15040698
Busetta, Gabriele; Garofalo, Giuliana; Barbera, Marcella; Ponte, Marialetizia; Alfonzo, Antonio; Francesca, Nicola; Piazzese, Daniela; Moschetti, Giancarlo; Gaglio, Raimondo; Settanni, Luca
发表日期：2026
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Sustainable poultry meat valorization: Microbiological, physicochemical, and sensory characterization of salami made from spent egg-laying hens

可持续家禽肉增值利用：利用废弃蛋鸡制作萨拉米香肠的微生物学、理化和感官特性分析

期刊:Poultry Science
影响因子:4.2
doi:10.1016/j.psj.2026.106460
Busetta, Gabriele; Ponte, Marialetizia; Barbera, Marcella; Garofalo, Giuliana; Piazzese, Daniela; Franciosi, Elena; Bonanno, Adriana; Settanni, Luca; Gaglio, Raimondo
微生物学
表观遗传
发表日期：2026
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Deep generative classification of blood cell morphology

血细胞形态的深度生成分类

期刊:Nature Machine Intelligence
影响因子:23.9
doi:10.1038/s42256-025-01122-7
Deltadahl, Simon; Gilbey, Julian; Van Laer, Christine; Boeckx, Nancy; Leers, Mathie P G; Freeman, Tanya; Aiken, Laura; Farren, Timothy; Smith, Matthew; Zeina, Mohamad; MacDonald, Stephen; Gleghorn, Daniel; Rudd, James Hf; Piazzese, Concetta; Taylor, Joseph; Gleadall, Nicholas; Schönlieb, Carola-Bibiane; Sivapalaratnam, Suthesh; Roberts, Michael; Nachev, Parashkev
细胞生物学
发表日期：2025
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Multivariate Strategy for Understanding Soil Features from Rare-Earth Element Profiles: A Focus on Data Normalization

基于稀土元素剖面理解土壤特征的多变量策略：聚焦数据标准化

期刊:ACS Measurement Science Au
影响因子:9
doi:10.1021/acsmeasuresciau.4c00084
Barbera, Marcella; Gariglio, Sara; Malegori, Cristina; Oliveri, Paolo; Saiano, Filippo; Scalenghe, Riccardo; Piazzese, Daniela
发表日期：2025
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Exploring the Functional Properties of Leaves of Moringa oleifera Lam. Cultivated in Sicily Using Precision Agriculture Technologies for Potential Use as a Food Ingredient

利用精准农业技术探索西西里岛种植的辣木（Moringa oleifera Lam.）叶片的功能特性，以期将其用作食品原料。

期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox14070799
Greco, Carlo; Serio, Graziella; Viola, Enrico; Barbera, Marcella; Mammano, Michele Massimo; Orlando, Santo; Franciosi, Elena; Ciulla, Salvatore; Alfonzo, Antonio; Schicchi, Rosario; Piazzese, Daniela; Gentile, Carla; Settanni, Luca; Mannino, Giuseppe; Gaglio, Raimondo
发表日期：2025
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Analysis of Variants' Dynamic Using the CLIMB Database in COVID-19 Patients Admitted to Hospitals of Barts Health NHS Trust

利用 CLIMB 数据库分析巴茨健康 NHS 信托基金收治的 COVID-19 患者的病毒变异动态

期刊:Journal of Medical Virology
影响因子:4.6
doi:10.1002/jmv.70402
Piazzese, Concetta; Williams, Sophie; Brentall, Adam; Kele, Beatrix; Bible, Jon; Harris, Kathryn; Cutino-Moguel, Teresa
微生物学
发表日期：2025
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BloodImage: Benchmarking vision transformers for blast detection in digital blood films using public and clinical datasets

BloodImage：利用公共和临床数据集对用于数字血影中爆炸检测的视觉转换器进行基准测试

期刊:Journal of Pathology Informatics
影响因子:
doi:10.1016/j.jpi.2025.100525
Piazzese, Concetta; Williams, Sophie; Slabaugh, Gregory; Farren, Timothy; Freeman, Tanya; Aiken, Laura; Dadhra, Juswal; Browne, Stefan; Deltadahl, Simon; Sivapalaratnam, Suthesh
发表日期：2025
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Exploring the Addition of Mango Peel in Functional Semolina Sourdough Bread Production for Sustainable Bio-Reuse

探索在功能性粗粒小麦粉酸面包生产中添加芒果皮以实现可持续生物再利用

期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox13111278
Chulibert, María Eugenia; Roppolo, Pasquale; Buzzanca, Carla; Alfonzo, Antonio; Viola, Enrico; Sciurba, Lino; Tinebra, Ilenia; D'Amico, Angela; Farina, Vittorio; Piazzese, Daniela; Di Stefano, Vita; Barbera, Marcella; Gaglio, Raimondo; Settanni, Luca
发表日期：2024
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Untreated Opuntia ficus indica for the Efficient Adsorption of Ni(II), Pb(II), Cu(II) and Cd(II) Ions from Water

未经处理的仙人掌（Opuntia ficus indica）对水中Ni(II)、Pb(II)、Cu(II)和Cd(II)离子的高效吸附

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules28093953
Barbera, Marcella; Indelicato, Serena; Bongiorno, David; Censi, Valentina; Saiano, Filippo; Piazzese, Daniela
发表日期：2023
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Edible Insects an Alternative Nutritional Source of Bioactive Compounds: A Review

食用昆虫：生物活性化合物的替代营养来源——综述

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules28020699
Aiello, Donatella; Barbera, Marcella; Bongiorno, David; Cammarata, Matteo; Censi, Valentina; Indelicato, Serena; Mazzotti, Fabio; Napoli, Anna; Piazzese, Daniela; Saiano, Filippo
发表日期：2023
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