日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Modifying the Bass diffusion model to study adoption of radical new foods-The case of edible insects in the Netherlands

改进巴斯扩散模型以研究新型食品的接受度——以荷兰食用昆虫为例

Horvat, Andrijana; Fogliano, Vincenzo; Luning, Pieternel A

Value conflicts in mothers' snack choice for their 2- to 7-year-old children

母亲为2至7岁儿童选择零食时存在的价值观冲突

Damen, Femke W M; Luning, Pieternel A; Hofstede, Gert Jan; Fogliano, Vincenzo; Steenbekkers, Bea L P A

Food Preference and Appetite after Switching between Sweet and Savoury Odours in Women

女性在甜味和咸味气味之间切换后的食物偏好和食欲

Ramaekers, Mariëlle G; Luning, Pieternel A; Lakemond, Catriona M M; van Boekel, Martinus A J S; Gort, Gerrit; Boesveldt, Sanne

Substrate-induced production and secretion of cellulases by Clostridium acetobutylicum

丙酮丁醇梭菌底物诱导的纤维素酶的产生和分泌

López-Contreras, Ana M; Gabor, Krisztina; Martens, Aernout A; Renckens, Bernadet A M; Claassen, Pieternel A M; Van Der Oost, John; De Vos, Willem M

Production by Clostridium acetobutylicum ATCC 824 of CelG, a cellulosomal glycoside hydrolase belonging to family 9

由丙酮丁醇梭菌 ATCC 824 产生的 CelG,是一种属于 9 号家族的纤维素体糖苷水解酶

López-Contreras, Ana M; Martens, Aernout A; Szijarto, Nora; Mooibroek, Hans; Claassen, Pieternel A M; van der Oost, John; de Vos, Willem M