日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Realizing Eco-Friendly Water-Resistant Sodium-Alginate-Based Films Blended with a Polyphenolic Aqueous Extract from Grape Pomace Waste for Potential Food Packaging Applications

实现环保型防水海藻酸钠基薄膜与葡萄渣废料中的多酚水提取物混合,可用于潜在的食品包装应用

Jennifer Gubitosa, Vito Rizzi, Cosma Marasciulo, Filippo Maggi, Giovanni Caprioli, Ahmed M Mustafa, Paola Fini, Nicoletta De Vietro, Antonella Maria Aresta, Pinalysa Cosma

The "End Life" of the Grape Pomace Waste Become the New Beginning: The Development of a Virtuous Cycle for the Green Synthesis of Gold Nanoparticles and Removal of Emerging Contaminants from Water

葡萄渣废弃物的“终结生活”成为新的开始:金纳米粒子绿色合成与水中新兴污染物去除的良性循环发展

Jennifer Gubitosa, Vito Rizzi, Anna Laurenzana, Francesca Scavone, Elena Frediani, Gabriella Fibbi, Fiorenza Fanelli, Teresa Sibillano, Cinzia Giannini, Paola Fini, Pinalysa Cosma