Impact of Storage on the Color of a Green Isotonic Beverage With β-Cyclodextrin/Chlorophyll Complexes
储存对含β-环糊精/叶绿素复合物的绿色等渗饮料颜色的影响
期刊:International Journal of Food Science
影响因子:3.1
doi:10.1155/ijfo/6273830
Lombardelli, Claudio; Benucci, Ilaria; Pippolini, Chiara; Marabottini, Rosita; Esti, Marco
