日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

The I-Learn Cognition and Behavior program for non-pharmacological treatment of agitation in nursing home residents with neurocognitive disorders: A cluster randomized trial

I-Learn认知与行为项目用于非药物治疗养老院神经认知障碍患者的躁动：一项整群随机试验

期刊:Alzheimer's and Dementia: Translational Research and Clinical Interventions
影响因子:6.8
doi:10.1002/trc2.70232
Lourdel, Céline; Launay, Alix; Couteau, Alexia; Bomia, Dominique; Pointereau, Sandrine; Bulteau, Samuel; Tessier, Fabienne; Thevenet, Solène; Ahoure, Camille; Belloeil, Virginie; Robert, Gabriel; Taudin, Nolwenn; Manivel, Laura; Daucé-Fleuret, Luc; Richomme, Chloé; Camus, Vincent; Brit, Samia; Léger, Julie; Desmidt, Thomas
神经科学
发表日期：2026
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Association between dietary environmental pressures and major chronic diseases: assessment from the prospective NutriNet-Santé cohort

饮食环境压力与主要慢性疾病之间的关联：来自前瞻性 NutriNet-Santé 队列的评估

期刊:Lancet Regional Health-Europe
影响因子:13
doi:10.1016/j.lanepe.2025.101481
Kesse-Guyot, Emmanuelle; Chayre, Aurélien; Perraud, Elie; Berger, Sylvaine; Richard, Annabelle; Berlivet, Justine; Touvier, Mathilde; Allès, Benjamin; Hercberg, Serge; Lairon, Denis; Pointereau, Philippe; Fouillet, Hélène; Baudry, Julia; Couturier, Christian; Mariotti, François
发表日期：2025
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To be climate-friendly, food-based dietary guidelines must include limits on total meat consumption - modeling from the case of France

为了对气候友好，以食物为基础的膳食指南必须限制肉类总消费量——以法国为例。

期刊:International Journal of Behavioral Nutrition and Physical Activity
影响因子:5.5
doi:10.1186/s12966-025-01786-9
Kesse-Guyot, Emmanuelle; Baudry, Julia; Berlivet, Justine; Perraud, Elie; Julia, Chantal; Touvier, Mathilde; Allès, Benjamin; Lairon, Denis; Hercberg, Serge; Fouillet, Hélène; Pointereau, Philippe; Mariotti, François
发表日期：2025
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Exploring eight-year trajectories of diet-related environmental pressures in the NutriNet-Santé cohort

探索 NutriNet-Santé 队列中与饮食相关的环境压力八年轨迹

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-025-29786-6
Perraud, Elie; Chayre, Aurélien; Berger, Sylvaine; Richard, Annabelle; Toujgani, Hafsa; Berlivet, Justine; Touvier, Mathilde; Allès, Benjamin; Hercberg, Serge; Lairon, Denis; Pointereau, Philippe; Fouillet, Hélène; Mariotti, François; Baudry, Julia; Couturier, Christian; Kesse-Guyot, Emmanuelle
发表日期：2025
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Does Public Value Commitment Leadership and Corporate Social Responsibility Fuel Accountant’s Productivity During Covid-19 Pandemic and New Normal: A Case Study on Public Sector in Vietnam

公共价值承诺领导力与企业社会责任能否提升新冠疫情及新常态下会计师的工作效率？——以越南公共部门为例

期刊:International Journal of Behavioral Nutrition and Physical Activity
影响因子:5.5
doi:10.1186/s12966-025-01752-5
Meyer, Emma; Allès, Benjamin; Berlivet, Justine; Péneau, Sandrine; Bellicha, Alice; Touvier, Mathilde; Langevin, Brigitte; Pointereau, Philippe; Lairon, Denis; Hercberg, Serge; Kesse-Guyot, Emmanuelle; Baudry, Julia; Pham, Huy Quang; Vu, Phuc Kien
微生物学
新冠
发表日期：2023
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Adherence to the EAT-Lancet reference diet and risk of type 2 diabetes, mediation by body mass index

坚持EAT-Lancet参考饮食与2型糖尿病风险的关系，体重指数在其中起中介作用

期刊:European Journal of Nutrition
影响因子:4.3
doi:10.1007/s00394-025-03756-0
Pen, Grégory; Douglass, Alexander; Murrin, Celine M; Kelleher, Cecily C; Aubert, Adrien M; Phillips, Catherine M; Berthy, F; Allès, B; Fezeu, L K; Lairon, D; Pointereau, P; Touvier, M; Hercberg, S; Galan, P; Baudry, J; Kesse-Guyot, E
糖尿病
代谢
发表日期：2023
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The nature of protein intake as a discriminating factor of diet sustainability: a multi-criteria approach

蛋白质摄入量作为膳食可持续性区分因素的性质：一种多标准方法

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-023-44872-3
Toujgani, Hafsa; Brunin, Joséphine; Perraud, Elie; Allès, Benjamin; Touvier, Mathilde; Lairon, Denis; Mariotti, François; Pointereau, Philippe; Baudry, Julia; Kesse-Guyot, Emmanuelle
发表日期：2023
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Environmental pressures and pesticide exposure associated with an increase in the share of plant-based foods in the diet

环境压力和农药暴露与饮食中植物性食物比例的增加有关

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-023-46032-z
Kesse-Guyot, Emmanuelle; Allès, Benjamin; Brunin, Joséphine; Langevin, Brigitte; Fouillet, Hélène; Dussiot, Alison; Berthy, Florine; Reuzé, Anouk; Perraud, Elie; Rebouillat, Pauline; Touvier, Mathilde; Hercberg, Serge; Mariotti, François; Lairon, Denis; Pointereau, Philippe; Baudry, Julia
发表日期：2023
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Associations between measures of socio-economic position and sustainable dietary patterns in the NutriNet-Santé study

NutriNet-Santé 研究中社会经济地位指标与可持续饮食模式之间的关联

期刊:Public Health Nutrition
影响因子:3
doi:10.1017/S1368980022002208
Baudry, Julia; Allès, Benjamin; Langevin, Brigitte; Reuzé, Anouk; Brunin, Joséphine; Touvier, Mathilde; Hercberg, Serge; Lairon, Denis; Péneau, Sandrine; Pointereau, Philippe; Kesse-Guyot, Emmanuelle
发表日期：2023
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Key Findings of the French BioNutriNet Project on Organic Food-Based Diets: Description, Determinants, and Relationships to Health and the Environment

法国BioNutriNet项目关于有机食品饮食的主要发现：描述、决定因素及其与健康和环境的关系

期刊:Advances in Nutrition
影响因子:9.2
doi:10.1093/advances/nmab105
Kesse-Guyot, Emmanuelle; Lairon, Denis; Allès, Benjamin; Seconda, Louise; Rebouillat, Pauline; Brunin, Joséphine; Vidal, Rodolphe; Taupier-Letage, Bruno; Galan, Pilar; Amiot, Marie-Josèphe; Péneau, Sandrine; Touvier, Mathilde; Boizot-Santai, Christine; Ducros, Véronique; Soler, Louis-Georges; Cravedi, Jean-Pierre; Debrauwer, Laurent; Hercberg, Serge; Langevin, Brigitte; Pointereau, Philippe; Baudry, Julia
发表日期：2022
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