日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Quantitative analysis of 3D food printing layer extrusion accuracy: Contextualizing automated image analysis with human evaluations: Quantifying 3D food printing accuracy

3D食品打印层挤出精度的定量分析：将自动化图像分析与人工评估相结合：量化3D食品打印精度

期刊:Current Research in Food Science
影响因子:7
doi:10.1016/j.crfs.2023.100511
Ma, Yizhou; Potappel, Jelle; Schutyser, Maarten A I; Boom, Remko M; Zhang, Lu
3D/类器官
发表日期：2023
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To what degree do patients actively choose their healthcare provider at the point of referral by their GP? A video observation study

患者在全科医生转诊时，在多大程度上会主动选择医疗服务提供者？一项视频观察研究

期刊:BMC Family Practice
影响因子:3.2
doi:10.1186/s12875-019-1060-2
Potappel, Amy J C; Meijers, Maartje C; Kloek, Corelien; Victoor, Aafke; Noordman, Janneke; Olde Hartman, Tim; van Dulmen, Sandra; de Jong, Judith D
发表日期：2019
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