日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

The state of food composition databases: data attributes and FAIR data harmonization in the era of digital innovation

食品成分数据库现状:数字创新时代的数据属性和 FAIR 数据协调

Brinkley, Sarah; Gallo-Franco, Jenny J; Vázquez-Manjarrez, Natalia; Chaura, Juliana; Quartey, Naa K A; Toulabi, Sahar B; Odenkirk, Melanie T; Jermendi, Eva; Laporte, Marie-Angélique; Lutterodt, Herman E; Annan, Reginald A; Barboza, Mariana; Amare, Endale; Srichamnong, Warangkana; Jaramillo-Botero, Andres; Kennedy, Gina; Bertoldo, Jaclyn; Prenni, Jessica E; Rajasekharan, Maya; de la Parra, John; Ahmed, Selena

Cover crop root exudates impact soil microbiome functional trajectories in agricultural soils

覆盖作物根系分泌物影响农业土壤微生物组的功能轨迹

Valerie A Seitz, Bridget B McGivern, Mikayla A Borton, Jacqueline M Chaparro, Meagan E Schipanski, Jessica E Prenni, Kelly C Wrighton

Contextualizing toxic elements in the diet: a case for integration of toxic element data into food databases

将膳食中的有毒元素置于具体情境中分析:将有毒元素数据整合到食品数据库中的必要性

Jones, Rachel R; Odenkirk, Melanie T; Bertoldo, Jackie; Prenni, Jessica E

Root-associated bacterial communities and root metabolite composition are linked to nitrogen use efficiency in sorghum

高粱根系相关细菌群落和根系代谢物组成与氮利用效率相关

Chai, Yen Ning; Qi, Yunhui; Goren, Emily; Chiniquy, Dawn; Sheflin, Amy M; Tringe, Susannah G; Prenni, Jessica E; Liu, Peng; Schachtman, Daniel P

Spatial and Seasonal Variability of Remote and Urban Speciated Fine Particulate Matter in the United States

美国偏远地区和城市地区特定细颗粒物的空间和季节变化

Hand, J L; Prenni, A J; Raffuse, S M; Hyslop, N P; Malm, W C; Schichtel, B A

Cover Crop Root Exudates Impact Soil Microbiome Functional Trajectories in Agricultural Soils

覆盖作物根系分泌物影响农业土壤微生物组功能轨迹

Valerie A Seitz, Bridget B McGivem, Mikayla A Borton, Jacqueline M Chaparro, Meagan E Schipanski, Jessica E Prenni, Kelly C Wrighton

Suitability of maize crop residue fermented by Pleurotus ostreatus as feed for edible crickets: growth performance, micronutrient content, and iron bioavailability

平菇发酵玉米秸秆作为食用蟋蟀饲料的适宜性:生长性能、微量营养素含量和铁生物利用度

Ventura, Martin; Holland, M Elizabeth; Smith, Michael Bartlett; Chaparro, Jacqueline M; Prenni, Jessica; Patz, Jonathan A; Paskewitz, Susan; Weir, Tiffany L; Stull, Valerie J

Increased signal-to-noise ratios within experimental field trials by regressing spatially distributed soil properties as principal components

通过将空间分布的土壤特性作为主成分进行回归,提高了田间试验中的信噪比。

Berry, Jeffrey C; Qi, Mingsheng; Sonawane, Balasaheb V; Sheflin, Amy; Cousins, Asaph; Prenni, Jessica; Schachtman, Daniel P; Liu, Peng; Bart, Rebecca S

Foodomics: A Data-Driven Approach to Revolutionize Nutrition and Sustainable Diets

食物组学:以数据驱动的方式革新营养和可持续饮食

Ahmed, Selena; de la Parra, John; Elouafi, Ismahane; German, Bruce; Jarvis, Andy; Lal, Vincent; Lartey, Anna; Longvah, T; Malpica, Carlos; Vázquez-Manjarrez, Natalia; Prenni, Jessica; Aguilar-Salinas, Carlos A; Srichamnong, Warangkana; Rajasekharan, Maya; Shafizadeh, Tracy; Siegel, Justin Bloomfield; Steiner, Roy; Tohme, Joe; Watkins, Steve

Evaluating the ability of rapid evaporative ionization mass spectrometry to differentiate beef palatability based on consumer preference

评估快速蒸发电离质谱法根据消费者偏好区分牛肉适口性的能力

Zhai, Chaoyu; Schilling, Bailey; Prenni, Jessica E; Brooks, J Chance; Legako, Jerrad F; Miller, Rhonda K; Hernandez-Sintharakao, Michael J; Gifford, Cody L; Delmore, Robert; Nair, Mahesh N