日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

An enhancer-transposable element from purple leaf tea varieties underlies the transition from evergreen to purple leaf color

来自紫叶茶品种的一种增强型转座因子是茶叶颜色从常绿过渡到紫叶的关键因素。

期刊:Plant Communications
影响因子:11.6
doi:10.1016/j.xplc.2024.101176
Xie, Hui; Zhu, Junyan; Wang, Hui; Zhang, Li; Tong, Xiaoyan; Huang, Feiyi; Zhang, Chunmiao; Mi, Xiaozeng; Qiao, Dahe; Li, Fangdong; Yao, Yingjie; Gu, Honglian; Zhou, Qianqian; Liu, Shengrui; Li, Saijun; Xia, Enhua; Xie, De-Yu; Wei, Chaoling
发表日期：2025
文献求助 收藏

Integrated multi-omics reveals distinct non-volatile and aroma signatures in albino, yellow, and purple tea varieties

综合多组学分析揭示了白茶、黄茶和紫茶品种中独特的非挥发性成分和香气特征。

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.102830
An, Yanlin; Zhang, Lihong; Li, Xueqi; Mi, Xiaozeng; Qiao, Dahe; Jing, Tingting
发表日期：2025
文献求助 收藏

Transcriptome sequencing revealed the regulation of stem internode length associated with mechanical harvesting in three tea varieties

转录组测序揭示了三种茶树品种茎节长度与机械采摘相关的调控机制

期刊:Frontiers in Plant Science
影响因子:4.8
doi:10.3389/fpls.2025.1626915
Mi, Xiaozeng; Qiao, Dahe; Yang, Chun; Chen, Juan; Liang, Sihui; Guo, Yan
信号转导
发表日期：2025
文献求助 收藏

Analysis of thaumatin-like protein (TLP) gene family in tea plant revealed that CsTLP8 contributes to tea blister blight resistance.

对茶树中类甜蛋白（TLP）基因家族的分析表明，CsTLP8 有助于茶树抵抗疱斑病

期刊:BMC Plant Biology
影响因子:4.8
doi:10.1186/s12870-025-06996-8
Mi Xiaozeng, Tang Mengsha, Yang Chun, Liang Sihui, Chen Yao, Qiao Dahe, Chen Zhengwu
其它
发表日期：2025
文献求助 收藏

Three-dimensional genomic structure and aroma formation in the tea cultivar 'Qiancha 1'

茶树品种“千茶1号”的三维基因组结构与香气形成

期刊:
影响因子:
doi:10.1093/hr/uhaf064
Qiao, Dahe; Lei, Wenlong; Mi, Xiaozeng; Yang, Chun; Liang, Sihui; Li, Huike; Guo, Yan; Chen, Juan; Fan, Wenmin; Yan, Jiawei; Yang, Wen; Zheng, Wenjia; Jiang, Taiming; Yu, Youben; Chen, Zhengwu; Wang, Pengjie
发表日期：2025
文献求助 收藏

Discrepancy on the flavor compound affect the quality of Taiping Houkui tea from different production regions

不同产区的太平侯魁茶，其风味成分的差异会影响茶叶的品质。

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2024.101547
Huang, Songyan; Tao, Lingling; Xu, Linlin; Shu, Mingtao; Qiao, Dahe; Wen, Huilin; Xie, Hui; Chen, Hongrong; Liu, Shengrui; Xie, Deyu; Wei, Chaoling; Zhu, Junyan
发表日期：2024
文献求助 收藏

Extensive ICP-MS and HPLC-QQQ detections reveal the content characteristics of main metallic elements and polyphenols in the representative commercial tea on the market

通过广泛的ICP-MS和HPLC-QQQ检测，揭示了市场上代表性商业茶叶中主要金属元素和多酚的含量特征。

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2024.1450348
An, Yanlin; Qiao, Dahe; Jing, Tingting; Li, Shize
多发性硬化症
发表日期：2024
文献求助 收藏

Widely targeted metabolomics and SPME-GC-MS analysis revealed the quality characteristics of non-volatile/volatile compounds in Zheng'an Bai tea

广泛靶向代谢组学和SPME-GC-MS分析揭示了正安白茶中非挥发性/挥发性化合物的品质特征

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2024.1484257
Liu, Li; Qiao, Dahe; Mi, Xiaozeng; Yu, Shirui; Jing, Tingting; An, Yanlin
多发性硬化症
代谢
发表日期：2024
文献求助 收藏

Genome-wide identification of tea plant (Camellia sinensis) BAHD acyltransferases reveals their role in response to herbivorous pests

全基因组鉴定茶树（Camellia sinensis）BAHD酰基转移酶，揭示其在应对植食性害虫中的作用

期刊:BMC Plant Biology
影响因子:4.8
doi:10.1186/s12870-024-04867-2
Qiao, Dahe; Yang, Chun; Mi, Xiaozeng; Tang, Mengsha; Liang, Sihui; Chen, Zhengwu
发表日期：2024
文献求助 收藏

De novo full length transcriptome analysis of a naturally caffeine-free tea plant reveals specificity in secondary metabolic regulation

对一种天然不含咖啡因的茶树进行从头全长转录组分析，揭示了其次生代谢调控的特异性。

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-023-32435-5
Mi, Xiaozeng; Yang, Chun; Qiao, Dahe; Tang, Mengsha; Guo, Yan; Liang, Sihui; Li, Yan; Chen, Zhengwu; Chen, Juan
信号转导
代谢
发表日期：2023
文献求助 收藏