Rababah Taha相关文献与解析，生知库 | 链接生命科学的每一步

Impact of Tissue Decay on Drying Kinetics, Moisture Diffusivity, and Microstructure of Bell Pepper and Strawberry

组织腐烂对甜椒和草莓干燥动力学、水分扩散率和微观结构的影响

期刊:Foods

影响因子:5.1

doi:10.3390/foods14193401

Palma-Salgado, Sindy; Vargas, Luis; Rababah, Taha M; Feng, Hao

发表日期：2025

文献求助收藏

Green Electrospun Poly(vinyl alcohol)/Gelatin-Based Nanofibrous Membrane by Incorporating 45S5 Bioglass Nanoparticles and Urea for Wound Dressing Applications: Characterization and In Vitro and In Vivo Evaluations

通过掺入45S5生物玻璃纳米颗粒和尿素制备绿色静电纺丝聚乙烯醇/明胶基纳米纤维膜用于伤口敷料：表征及体外和体内评价

期刊:ACS Omega

影响因子:4.3

doi:10.1021/acsomega.4c01102

Temel-Soylu, Tülay Merve; Keçeciler-Emir, Ceren; Rababah, Taha; Özel, Cem; Yücel, Sevil; Basaran-Elalmis, Yeliz; Altan, Dilan; Kirgiz, Ömer; Seçinti, İlke Evrim; Kaya, Ufuk; Altuğ, Muhammed Enes

发表日期：2024

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A pilot study investigating the influence of dietary boron levels on osteoporosis in postmenopausal women

一项调查膳食硼含量对绝经后妇女骨质疏松症影响的初步研究

期刊:Food Science & Nutrition

影响因子:3.8

doi:10.1002/fsn3.4218

Rababah, Taha; Aludatt, Muhammad; Gammoh, Sana; Salameh, Feras Bani; Magableh, Ghazi; Almajwal, Ali; Yücel, Sevil; Al-Rayyan, Yara; Al-Rayyan, Numan

Impact of COVID-19 pandemic on obesity among adults in Jordan

新冠疫情对约旦成年人肥胖的影响

期刊:Frontiers in Nutrition

影响因子:5.1

doi:10.3389/fnut.2023.1114076

Rababah, Taha; Al-U'datt, Muhammad; Angor, Malak M; Gammoh, Sana; Rababah, Rana; Magableh, Ghazi; Almajwal, Ali; Al-Rayyan, Yara; Al-Rayyan, Numan

Preparation of mayonnaise from extracted plant protein isolates of chickpea, broad bean and lupin flour: chemical, physiochemical, nutritional and therapeutic properties.

利用鹰嘴豆、蚕豆和羽扇豆粉提取的植物蛋白分离物制备蛋黄酱：化学、物理化学、营养和治疗特性

期刊:Journal of Food Science and Technology-Mysore

影响因子:3.3

doi:10.1007/s13197-017-2551-6

Alu'datt Muhammad H, Rababah Taha, Alhamad Mohammad N, Ereifej Khalil, Gammoh Sana, Kubow Stan, Tawalbeh Deia

其它

发表日期：2017

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Microwave Liquefaction of Crystallized Jordanian Honeys and Its Impact on Quality Parameters

微波液化结晶约旦蜂蜜及其对质量参数的影响

Impact of Tissue Decay on Drying Kinetics, Moisture Diffusivity, and Microstructure of Bell Pepper and Strawberry

组织腐烂对甜椒和草莓干燥动力学、水分扩散率和微观结构的影响

Green Electrospun Poly(vinyl alcohol)/Gelatin-Based Nanofibrous Membrane by Incorporating 45S5 Bioglass Nanoparticles and Urea for Wound Dressing Applications: Characterization and In Vitro and In Vivo Evaluations

通过掺入45S5生物玻璃纳米颗粒和尿素制备绿色静电纺丝聚乙烯醇/明胶基纳米纤维膜用于伤口敷料：表征及体外和体内评价

A pilot study investigating the influence of dietary boron levels on osteoporosis in postmenopausal women

一项调查膳食硼含量对绝经后妇女骨质疏松症影响的初步研究

Impact of COVID-19 pandemic on obesity among adults in Jordan

新冠疫情对约旦成年人肥胖的影响

Preparation of mayonnaise from extracted plant protein isolates of chickpea, broad bean and lupin flour: chemical, physiochemical, nutritional and therapeutic properties.

利用鹰嘴豆、蚕豆和羽扇豆粉提取的植物蛋白分离物制备蛋黄酱：化学、物理化学、营养和治疗特性