Diet quality and risk and severity of COVID-19: a prospective cohort study
饮食质量与新冠肺炎风险和严重程度:一项前瞻性队列研究
期刊:Gut
影响因子:25.8
doi:10.1136/gutjnl-2021-325353
Merino, Jordi; Joshi, Amit D; Nguyen, Long H; Leeming, Emily R; Mazidi, Mohsen; Drew, David A; Gibson, Rachel; Graham, Mark S; Lo, Chun-Han; Capdevila, Joan; Murray, Benjamin; Hu, Christina; Selvachandran, Somesh; Hammers, Alexander; Bhupathiraju, Shilpa N; Sharma, Shreela V; Sudre, Carole; Astley, Christina M; Chavarro, Jorge E; Kwon, Sohee; Ma, Wenjie; Menni, Cristina; Willett, Walter C; Ourselin, Sebastien; Steves, Claire J; Wolf, Jonathan; Franks, Paul W; Spector, Timothy D; Berry, Sarah; Chan, Andrew T