日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Comparative study on selenium content and nutritional quality of five different varieties of white tea.

五种不同品种白茶硒含量及营养品质的比较研究

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.102282
Cai Shaobo, Liu Xiaomeng, Yue Mingwei, Liu Xiaofei, Yuan Zhigang, Xu Feng, Cheng Shuiyuan, Rao Shen
其它
发表日期：2025
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Microbiome-metabolome integration reveals fermentation-driven divergence in bioactive compound profiles of Cardamine violifolia leaf pickles

微生物组-代谢组整合揭示了紫叶碎米荠叶泡菜中生物活性化合物谱的发酵驱动差异

期刊:Current Research in Food Science
影响因子:7
doi:10.1016/j.crfs.2025.101121
Gong, Jue; Rao, Shen; Liu, Xiaomeng; Cheng, Shuiyuan; Cong, Xin; Zhu, Dingxiang
微生物学
代谢
发表日期：2025
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Identification, characterization, and expression analysis of WRKY transcription factors in Cardamine violifolia reveal the key genes involved in regulating selenium accumulation

对紫叶碎米荠（Cardamine violifolia）中WRKY转录因子的鉴定、表征和表达分析揭示了参与调控硒积累的关键基因。

期刊:BMC Plant Biology
影响因子:4.8
doi:10.1186/s12870-024-05562-y
Liu, Xiao-Meng; Yuan, Zhi-Gang; Rao, Shen; Zhang, Wei-Wei; Ye, Jia-Bao; Cheng, Shui-Yuan; Xu, Feng
信号转导
发表日期：2024
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Morphological and Physiological Indicators and Transcriptome Analyses Reveal the Mechanism of Selenium Multilevel Mitigation of Cadmium Damage in Brassica juncea

形态生理指标和转录组分析揭示硒多层次缓解芥菜镉损伤的机制

期刊:Plants-Basel
影响因子:4.1
doi:10.3390/plants12081583
Li, Linling; Wang, Shiyan; Wu, Shuai; Rao, Shen; Li, Li; Cheng, Shuiyuan; Cheng, Hua
发表日期：2023
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Illumina RNA and SMRT Sequencing Reveals the Mechanism of Uptake and Transformation of Selenium Nanoparticles in Soybean Seedlings

Illumina RNA和SMRT测序揭示大豆幼苗吸收和转化硒纳米颗粒的机制

期刊:Plants-Basel
影响因子:4.1
doi:10.3390/plants12040789
Xiong, Yuzhou; Xiang, Xumin; Xiao, Chunmei; Zhang, Na; Cheng, Hua; Rao, Shen; Cheng, Shuiyuan; Li, Li
发表日期：2023
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Chromosome-Level Genome Assembly and Multi-Omics Dataset Provide Insights into Isoflavone and Puerarin Biosynthesis in Pueraria lobata (Wild.) Ohwi

染色体水平基因组组装和多组学数据集揭示了葛根（Pueraria lobata (Wild.) Ohwi）中异黄酮和葛根素的生物合成机制。

期刊:Biomolecules
影响因子:4.8
doi:10.3390/biom12121731
Cheng, Hua; Huang, Xiaohua; Wu, Shuai; Wang, Shiyan; Rao, Shen; Li, Li; Cheng, Shuiyuan; Li, Linling
发表日期：2022
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Treatment of Ginkgo biloba with Exogenous Sodium Selenite Affects Its Physiological Growth, Changes Its Phytohormones, and Synthesizes Its Terpene Lactones

用外源亚硒酸钠处理银杏叶会影响其生理生长，改变其植物激素，并合成其萜烯内酯。

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules27217548
Li, Linling; Yu, Jie; Li, Li; Rao, Shen; Wu, Shuai; Wang, Shiyan; Cheng, Shuiyuan; Cheng, Hua
免疫/内分泌
发表日期：2022
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Selenium Regulates Antioxidant, Photosynthesis, and Cell Permeability in Plants under Various Abiotic Stresses: A Review

硒在多种非生物胁迫下调节植物的抗氧化、光合作用和细胞通透性：综述

期刊:Plants-Basel
影响因子:4.1
doi:10.3390/plants12010044
Liu, Haodong; Xiao, Chunmei; Qiu, Tianci; Deng, Jie; Cheng, Hua; Cong, Xin; Cheng, Shuiyuan; Rao, Shen; Zhang, Yue
细胞生物学
发表日期：2022
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Revealing the Phenolic Acids in Cardamine violifolia Leaves by Transcriptome and Metabolome Analyses

通过转录组和代谢组分析揭示紫叶碎米荠叶片中的酚酸

期刊:Metabolites
影响因子:3.7
doi:10.3390/metabo12111024
Rao, Shen; Cong, Xin; Liu, Haodong; Hu, Yili; Yang, Wei; Cheng, Hua; Cheng, Shuiyuan; Zhang, Yue
代谢
发表日期：2022
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Selenium yeast promoted the Se accumulation, nutrient quality and antioxidant system of cabbage (Brassica oleracea var. capitata L.)

硒酵母促进了甘蓝（Brassica oleracea var. capitata L.）中硒的积累、营养品质和抗氧化系统。

期刊:
影响因子:
doi:10.1080/15592324.2021.1907042
Liao, Xiaoli; Rao, Shen; Yu, Tian; Zhu, Zhenzhou; Yang, Xiaoyan; Xue, Hua; Gou, Yuanyuan; Cheng, Shuiyuan; Xu, Feng
发表日期：2021
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