Development of a Food-Based Diet Quality Scale for Brazilian Schoolchildren Using Item Response Theory
使用项目反应理论为巴西学童开发基于食物的饮食质量量表
期刊:Nutrients
影响因子:4.8
doi:10.3390/nu13093175
Simone de C Giacomelli, Maria Alice A de Assis, Dalton F de Andrade, Jeovani Schmitt, Patrícia de F Hinnig, Adriano F Borgatto, Raquel Engel, Francilene G K Vieira, Giovanna M R Fiates, Patricia F Di Pietro
