日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Lipidomic profiling reveals phenotypic diversity and nutritional benefits in Ficus carica L. (Fig.) seed cultivars

脂质组学分析揭示了无花果（Ficus carica L.）种子品种的表型多样性和营养价值（图）。

期刊:Frontiers in Plant Science
影响因子:4.8
doi:10.3389/fpls.2023.1229994
Irchad, Ahmed; Ouaabou, Rachida; Aboutayeb, Rachid; Razouk, Rachid; Houmanat, Karim; Hssaini, Lahcen
发表日期：2023
文献求助 收藏

FTIR spectroscopy-based lipochemical fingerprints involved in pomegranate response to water stress

基于傅里叶变换红外光谱的脂质化学指纹图谱在石榴响应水分胁迫中的作用。

期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2023.e16687
Adiba, Atman; Razouk, Rachid; Haddioui, Abdelmajid; Ouaabou, Rachida; Hamdani, Anas; Kouighat, Mohammed; Hssaini, Lahcen
发表日期：2023
文献求助 收藏

Effect of (60)Co γ-rays on dried figs adsorption isotherms and thermodynamic properties

(60)Co γ射线对干无花果吸附等温线和热力学性质的影响

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2022.940111
Irchad, Ahmed; Razouk, Rachid; Ouaabou, Rachida; Mouhib, Mohamed; Hssaini, Lahcen
发表日期：2022
文献求助 收藏

Rapid Prediction of Fig Phenolic Acids and Flavonoids Using Mid-Infrared Spectroscopy Combined With Partial Least Square Regression

利用中红外光谱结合偏最小二乘回归快速预测无花果酚酸和黄酮类化合物含量

期刊:Frontiers in Plant Science
影响因子:4.8
doi:10.3389/fpls.2022.782159
Hssaini, Lahcen; Razouk, Rachid; Bouslihim, Yassine
发表日期：2022
文献求助 收藏

Pomegranate morpho-chemodiversity: computational investigations based on in-vivo and in-vitro screening.

石榴形态化学多样性：基于体内和体外筛选的计算研究

期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2022.e09345
Ejjilani Assia, Houmanat Karim, Hanine Hafida, Hssaini Lahcen, Elfazazi Kaoutar, Hernandez Francisca, Hmid Ilham, Razouk Rachid
其它
发表日期：2022
文献求助 收藏

Kinetics, energy efficiency and mathematical modeling of thin layer solar drying of figs (Ficus carica L.)

无花果（Ficus carica L.）薄层太阳能干燥的动力学、能量效率和数学建模

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-021-00690-z
Hssaini, Lahcen; Ouaabou, Rachida; Hanine, Hafida; Razouk, Rachid; Idlimam, Ali
发表日期：2021
文献求助 收藏

Combined Effect of Cultivar and Peel Chromaticity on Figs' Primary and Secondary Metabolites: Preliminary Study Using Biochemical and FTIR Fingerprinting Coupled to Chemometrics

品种和果皮色度对无花果初级和次级代谢产物的综合影响：结合生化和FTIR指纹图谱及化学计量学的初步研究

期刊:Biology-Basel
影响因子:3.5
doi:10.3390/biology10070573
Hssaini, Lahcen; Elfazazi, Kaoutar; Razouk, Rachid; Ouaabou, Rachida; Hernandez, Francisca; Hanine, Hafida; Charafi, Jamal; Houmanat, Karim; Aboutayeb, Rachid
代谢
发表日期：2021
文献求助 收藏