日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

3D-Printed Gastrointestinal Stents: In Vivo Evaluation in a Swine Small Bowel Perforation Model

3D打印胃肠道支架:猪小肠穿孔模型体内评估

Capron, Gweniviere; Fathi, Parinaz; Jensen, Tor Wolf; Milner, Derek J; van der Vlies, André J; Moody, Regan L; Bangert, Elizabeth A; Rowitz, Blair; Pan, Dipanjan; Wheeler, Matthew B

Dietary folic acid prevents peripheral neuropathy in mouse models of neural tube defects and type 2 diabetes

膳食叶酸可预防神经管缺陷和2型糖尿病小鼠模型中的周围神经病变

Chakraborty, Joydeep; Ghosh, Adhideb; Awuah, Eunice B; Stabler, Sally P; Field, Martha S; Bailey, Regan L; Stover, Patrick J

A humanized engineered heart tissue platform for cardiotoxicity assessment

用于心脏毒性评估的人源化工程心脏组织平台

Sun, Yao-Hui; Diloretto, Daphne A; Kao, Hillary K J; Sirish, Padmini; Morisseau, Christophe; Sule, Rasheed; Hsu, Ming-Fo; Smithers, Regan L; Overton, James; Timofeyev, Valeriy; Merleev, Alexander; Grigorean, Gabriela; Phinney, Brett S; Maverakis, Emanual M; Gomes, Aldrin V; Haj, Fawaz G; Nolta, Jan A; Chan, James W; Hammock, Bruce D; Lieu, Deborah K; Chiamvimonvat, Nipavan

BMI Was Maintained Among Women with Low Incomes in Indiana Who Participated in Food Assistance and/or Federal Nutrition Education Over 1 Year

在印第安纳州,参与食品援助和/或联邦营养教育的低收入女性的BMI在一年内保持稳定。

Qin, Yue; Craig, Bruce A; Bailey, Regan L; Abbott, Angela R; Connolly, Blake A; Eicher-Miller, Heather A

Methods matter for dietary supplement exposure assessment: comparing prevalence, product types, and amounts of nutrients from dietary supplements in the Interactive Diet and Activity Tracking in the American Association of Retired Persons cohort study

方法对膳食补充剂暴露评估至关重要:比较美国退休人员协会互动饮食与活动追踪队列研究中膳食补充剂的流行率、产品类型和营养素含量

Cowan-Pyle, Alexandra E; Bailey, Regan L; Gahche, Jaime J; Dwyer, Johanna T; Reynolds, Lindsay M; Carroll, Raymond J; Mallick, Bani K; Mitchell, Diane C; Tooze, Janet A

Long-Term Implications of Short-Term Symptom and Radiographic Severity Outcomes After ESS in CRS Patients

慢性鼻窦炎患者行内镜鼻窦手术后短期症状和影像学严重程度结果的长期影响

Agarwal, Aditi; Luo, Zhidi; Dong, Siyuan; Price, Caroline P E; Harmon, Regan L; Bai, Junqin; Gleason, Brooke N; Conley, David B; Welch, Kevin C; Shintani-Smith, Stephanie; Kern, Robert C; Muhammad, Lutfiyya N; Tan, Bruce K

Noninvasive Optical Sensing of Aging and Diet Preferences Using Raman Spectroscopy

利用拉曼光谱进行衰老和饮食偏好的非侵入式光学传感

Juárez, Isaac D; Naron, Alexandra; Blank, Heidi; Polymenis, Michael; Threadgill, David W; Bailey, Regan L; Stover, Patrick J; Kurouski, Dmitry

Modeling the Substitution of One Egg Increased the Nutrient Quality of Choline and Vitamin D in Exemplary Menus

模拟用一个鸡蛋替代其他食物可以提高示范菜单中胆碱和维生素D的营养价值

Morales-Juárez, Analí; Cowan-Pyle, Alexandra E; Bailey, Regan L; Eicher-Miller, Heather A

Axl Regulation of NK Cell Activity Creates an Immunosuppressive Tumor Immune Microenvironment in Head and Neck Cancer.

Axl 对 NK 细胞活性的调节在头颈癌中创造了免疫抑制性肿瘤免疫微环境

Kostecki Kourtney L, Harmon Regan L, Iida Mari, Harris Madelyn A, Crossman Bridget E, Bruce Justine Yang, Salgia Ravi, Wheeler Deric L

Application of an Ecological Approach to Assessment of Nutrition in School-Aged Children-A Report from the "Biomarkers of Nutrition for Development: Knowledge Indicating Dietary Sufficiency (BOND-KIDS)" Project Working Group 3

应用生态学方法评估学龄儿童营养状况——“营养发展生物标志物:膳食充足性指标(BOND-KIDS)”项目第三工作组报告

Mehta, Saurabh; Allen, Lindsay H; Bailey, Regan L; Boushey, Carol J; Duggan, Christopher P; Crouter, Scott E; Engle-Stone, Reina; Fahim, Shah Mohammad; Gibbs, Kimberlea; Hernandez, Erika; Huey, Samantha L; Owino, Victor O; Prado, Elizabeth Leah; Proaño, Gabriela V; Savage, Jennifer S; Steiber, Alison L; Zemel, Babette S; Raiten, Daniel J